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Nutrition in Clinical Practice: A Comprehensive, Evidence-Based Manual for the Practitioner

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Written by one of America's foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, ...more
Paperback, 592 pages
Published March 6th 2008 by LWW (first published October 28th 2000)
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