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365 Ways to Cook Chicken

3.86  ·  Rating Details  ·  70 Ratings  ·  5 Reviews
More than half-a-million copies sold of this persistent bestseller proves that chicken is "the new hamburger." Here are 365 delicious recipes for the favorite food of everyone who is diet-conscious, budget-conscious, and taste-conscious.
Hardcover, 224 pages
Published December 31st 1986 by HarperCollins Publishers (first published January 1st 1986)
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Caroline
Sep 01, 2012 Caroline rated it it was amazing
One of the very first cookbooks I ever bought right after my college boyfriend (now husband) and I moved in together. I couldn't cook a thing--and this book helped solve that problem. Twenty-plus years later, it is still on my shelf. I will buy a separate copy for each of our 3 children as they move out on their own.
Melissa Freye
Oct 24, 2012 Melissa Freye rated it it was amazing
Shelves: cookbooks
Unfortunately out of print, but one of the very best cookbooks around. Complete range of cooking - casseroles, slow cooker, stir fry, etc. A "go-to" book in my kitchen.
Jane
Jan 15, 2016 Jane rated it really liked it
Shelves: cookbooks
After nearly 30 years, this is still one of my go-to cookbooks!
Serge Pierro
Oct 04, 2012 Serge Pierro rated it liked it
Shelves: food-and-wine
There are a lot of simple to prepare (and tasty) recipes throughout this book. Covers a wide range of chicken dishes, and I was never disappointed in any of the recipes that I tried.
Julie
Jan 24, 2009 Julie rated it it was amazing  ·  review of another edition
Got this book after we were first married. i couldn't cook at all and thought this was a great help - i still have it!
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