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Art of Indian Cuisine
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Art of Indian Cuisine

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Using simple techniques and readily accessible ingredients, Rocky Mohan has created recipes of classical Indian cuisine that are easy and convenient for the everyday cook. Beginning with detailed information on Indian spices and ingredients, making masalas at home, flavouring and smoking techiques, and traditional cooking styles and basic Indian recipes, any cook will have ...more
Hardcover, 142 pages
Published January 1st 2000 by Roli Books Pvt Ltd
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