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Gourmet Pantry: Pasta

2.5  ·  Rating Details ·  2 Ratings  ·  0 Reviews
Imaginative yet accessible dishes that don't rely on fragile, perishable ingredients--perfect for no-time-to-shop cooks and for weekend retreat kitchens.
Hardcover, 96 pages
Published October 5th 1995 by Harper
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Dec 29, 2011
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