Crockery Cook
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Crockery Cook

3.0 of 5 stars 3.00  ·  rating details  ·  3 ratings  ·  1 review
One of the best-selling crockpot cookbook has now been redesigned for the way we eat today-with lighter dishes using more flavorful ingredients and smaller meat portions.
Paperback, 168 pages
Published November 4th 1998 by Running Press
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Don't judge a book by it's cover. I do not care for the cover, but the recipe layout and instructions are perfect for a busy person. Nice variety of tastes and styles.
Bonnie marked it as to-read
Feb 11, 2011
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Oct 05, 2010
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