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<book id="2686639">
  <title><![CDATA[Alton Brown's Gear for Your Kitchen]]></title>
  <isbn><![CDATA[1584796960]]></isbn>
  <isbn13><![CDATA[9781584796961]]></isbn13>
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  <default_description>&quot;I think cooking is a lot of fun and I hate to see people not having fun doing it just because they don't have the right tools--which is not to say they need the prettiest, best, most expensive tools. They just need the tools that are right for them.&quot; Such is the organizing principle of &lt;I&gt;Alton Brown's Gear for Your Kitchen&lt;/I&gt; by the selfsame Alton Brown, star of Food Network's &lt;I&gt;Good Eats&lt;/I&gt; as well as award-winning author of &lt;I&gt;I'm Just Here for the Food&lt;/I&gt;. It's an interesting, effective principle. It comes from a guy who serves pie with a four-dollar mortar trowel he picked up at the hardware store.&lt;p&gt;  Brown's opening challenge is a 60-day, four phase process of ridding your kitchen of all things unused and insignificant--easy on the surface, but tough in the doing. That leaves room for essential gear. And to help make those choices, Brown looks at pots and pans, sharp things (not just knives, but graters, mandolins, and cheese slicers, too), small things with plugs (as in small appliances--from food processors to coffee makers to deep fat fryers), kitchen tools unplugged (those items that fill drawers), storage and containment, and safety and sanitation.&lt;p&gt;  If this were just an encyclopedia, what an unwholesome bore it would be. But Brown turns this relevant information into a romp. He's talking about the tools he uses, after all, and has no fear of naming likes and dislikes--based on his own experience. He also includes unending side chatter about cutting corners, saving money, and actually putting good tools to work. You'll find recipes throughout, and techniques, too. Like, how to bake a chicken in a flower pot. If you wonder why you would even want to attempt it in the first place, Brown clues you in. &lt;I&gt;Alton Brown's Gear for Your Kitchen&lt;/I&gt; is about as guilt free as pleasure will ever get. &lt;I&gt;--Schuyler Ingle&lt;/I&gt;</default_description>
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  <original_publication_month type="integer">10</original_publication_month>
  <original_publication_year type="integer">2003</original_publication_year>
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      <name><![CDATA[Alton Brown]]></name>
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    <review id="22986509">
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    <name><![CDATA[Lance]]></name>
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    <rating>4</rating>
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  <read_at>Fri Jun 01 00:00:00 -0700 2007</read_at>
  <date_added>Mon May 26 11:47:28 -0700 2008</date_added>
  <date_updated>Mon May 26 13:16:19 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[After trying for about a year to seriously learn how to cook by reading Joy of Cooking and McGee's On Food and Cooking, I started to get really discouraged and was considering committing suicide in a MacDonalds by eating BigMac Meals 'til I expired.<br/>I realized that my knowledge was so rudimenta...<a href="http://www.goodreads.com/review/show/22986509">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/22986509]]></url>
</review>
    <review id="62600528">
    <user id="1816422">
    <name><![CDATA[Amanda]]></name>
    <location><![CDATA[Saint Paul, MN]]></location>        
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    <rating>3</rating>
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  <read_at>Thu Jul 09 00:00:00 -0700 2009</read_at>
  <date_added>Wed Jul 08 05:28:03 -0700 2009</date_added>
  <date_updated>Thu Jul 09 12:09:20 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[This is a great book recommendation from Unclutterer. Alton guides you to a clutter free kitchen. This book is also full of great guidance for the right tools for you as a chef. I like the priority lists at the beginning of the chapters: What you need, what you need (really), what you would take to ...<a href="http://www.goodreads.com/review/show/62600528">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/62600528]]></url>
</review>
    <review id="21519912">
    <user id="696050">
    <name><![CDATA[Daniel]]></name>
    <location><![CDATA[Seattle, WA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/696050-daniel]]></url>
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  <title>Alton Brown's Gear for Your Kitchen</title>
  <average_rating>4.04</average_rating>
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    <rating>5</rating>
  <votes>1</votes>
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  <read_at>Sun May 04 00:00:00 -0700 2008</read_at>
  <date_added>Sat May 03 10:14:05 -0700 2008</date_added>
  <date_updated>Sun May 04 23:07:23 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[Well, I just finished the book, I've never seen the show, and I don't have cable or regular TV. I will say this is a book worth owning, if you love to cook. This is also the book that should be a part of everyone's kitchen.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/21519912]]></url>
</review>
    <review id="70252073">
    <user id="418358">
    <name><![CDATA[Crystal]]></name>
    <location><![CDATA[Longmont, CO]]></location>        
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    <rating>5</rating>
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  <read_at>Sun Sep 06 00:00:00 -0700 2009</read_at>
  <date_added>Sun Sep 06 09:51:41 -0700 2009</date_added>
  <date_updated>Sun Sep 06 09:57:17 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[This is such a cool book. Alton Brown, one of my favorite food personalities, talks about the insides and outsides of every piece of cooking gear imaginable. He gives fairly unbiased pros and cons to each piece, and talks about the science behind utensils, cookware, and appliances. For example, he h...<a href="http://www.goodreads.com/review/show/70252073">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/70252073]]></url>
</review>
    <review id="8367403">
    <user id="577877">
    <name><![CDATA[Charles]]></name>
    <location><![CDATA[Atlanta, GA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/577877-charles-grigsby]]></url>
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    <rating>5</rating>
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  <date_added>Sun Oct 28 19:07:24 -0700 2007</date_added>
  <date_updated>Sun Oct 28 20:26:09 -0700 2007</date_updated>
  <read_count></read_count>
    <body><![CDATA[Man, how is this ranked lower than his cookbooks?  <br/><br/>Gear is *chock* full of knowledge of cooking equipment based on actual testing and experience all with a practical bias.  Now a days with most chefs from food network telling you that the equipment you need is from the line of stuff that...<a href="http://www.goodreads.com/review/show/8367403">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/8367403]]></url>
</review>
    <review id="42533266">
    <user id="956413">
    <name><![CDATA[Paul]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/956413-paul]]></url>
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    <rating>5</rating>
  <votes>1</votes>
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  <read_at>Thu Mar 01 00:00:00 -0800 2007</read_at>
  <date_added>Fri Jan 09 20:37:03 -0800 2009</date_added>
  <date_updated>Fri Jan 09 20:38:36 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Okay, I like Alton a bit too much, but I can honestly say that my cooking life is divided into before Alton and after Alton.  This is a great guide on what you need in your kitchen.  My dad always says the most important thing in any job is having the right tool.  This helped me get the right tools....<a href="http://www.goodreads.com/review/show/42533266">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/42533266]]></url>
</review>
    <review id="51437728">
    <user id="1795797">
    <name><![CDATA[Michael]]></name>
    <location><![CDATA[Arlington, TX]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1795797-michael-haydel]]></url>
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    <rating>5</rating>
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  <read_at>Wed Jan 01 00:00:00 -0800 2003</read_at>
  <date_added>Fri Apr 03 19:23:28 -0700 2009</date_added>
  <date_updated>Fri Apr 03 19:25:34 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[This is the book I turn to...actually, Alton Brown is who I turn to any time I want a no bullshit answer to just about any culinary question.<br/><br/>As for when I'm curious about a particular kitchen implement, this is the book. Anything else, he's probably covered in a Good Eats episode.<br/><br/>...<a href="http://www.goodreads.com/review/show/51437728">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/51437728]]></url>
</review>
    <review id="50125554">
    <user id="180908">
    <name><![CDATA[Tatiana]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/180908-tatiana]]></url>
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    <rating>3</rating>
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  <read_at>Fri Mar 06 00:00:00 -0800 2009</read_at>
  <date_added>Sun Mar 22 19:36:18 -0700 2009</date_added>
  <date_updated>Sun Mar 22 19:38:03 -0700 2009</date_updated>
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    <body><![CDATA[Okay, this is a funny, entertaining book about kitchen tools.  Yes, really.  That's quite an accomplishment by itself, I think, but Alton Brown is also educational and helpful around the house to boot.  That's why I couldn't resist getting this one.  It doesn't disappoint.  ]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/50125554]]></url>
</review>
    <review id="39893919">
    <user id="1318278">
    <name><![CDATA[Allisonperkel]]></name>
    <location><![CDATA[Somerville, MA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1318278-allisonperkel]]></url>
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    <rating>4</rating>
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  <read_at>Thu Dec 11 00:00:00 -0800 2008</read_at>
  <date_added>Thu Dec 11 14:33:40 -0800 2008</date_added>
  <date_updated>Thu Dec 11 14:34:47 -0800 2008</date_updated>
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    <body><![CDATA[I grabbed this from the library and its so good I may very well buy it. While he's obviously got some nice cross promotional deals going on - at least he uses what he pushes and the information within is invaluable for anyone planning to upgrade, stock, or use a kitchen]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/39893919]]></url>
</review>
    <review id="39755019">
    <user id="1679248">
    <name><![CDATA[Hayley]]></name>
    <location><![CDATA[Spokane, WA]]></location>        
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    <rating>5</rating>
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  <date_added>Tue Dec 09 22:09:08 -0800 2008</date_added>
  <date_updated>Tue Dec 09 22:12:06 -0800 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[You wouldnt think a book on kitchen gear would be so interesting, but to a girl like me, well it is just fascinating.  Alton Brown really knows his stuff and has great ideas on how to increase the functionality of your kitchen.  And, he makes me laugh, out loud. ]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/39755019]]></url>
</review>
    <review id="41176338">
    <user id="822142">
    <name><![CDATA[Hope]]></name>
    <location><![CDATA[North Adams, MA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/822142-hope]]></url>
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    <rating>4</rating>
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  <read_at>Tue Jan 13 00:00:00 -0800 2009</read_at>
  <date_added>Mon Dec 29 08:36:04 -0800 2008</date_added>
  <date_updated>Tue Jan 13 07:57:54 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[If you like Alton Brown's &quot;Good Eats&quot; cooking show, you'll like this book. You can hear his dry, humorous voice talking to you as you read. It's an interesting book in that it's more of a reference book but the writing is so much fun, you don't mind reading it. I also like that I can skip ...<a href="http://www.goodreads.com/review/show/41176338">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/41176338]]></url>
</review>
    <review id="77452154">
    <user id="361268">
    <name><![CDATA[Pari]]></name>
    <location><![CDATA[Fremont, CA]]></location>        
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  <title>Alton Brown's Gear for Your Kitchen</title>
  <average_rating>4.04</average_rating>
  <image_url>http://photo.goodreads.com/books/1171477287m/101248.jpg</image_url>
  <link>http://www.goodreads.com/book/show/101248.Alton_Brown_s_Gear_for_Your_Kitchen</link>
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    <rating>5</rating>
  <votes>0</votes>
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  <read_at>Wed Nov 04 00:00:00 -0800 2009</read_at>
  <date_added>Wed Nov 11 11:15:59 -0800 2009</date_added>
  <date_updated>Wed Nov 11 11:17:06 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Read this in about 5 hours including taking notes. Very handy book for people new to settling down. Lots of very clear and concise, unbiased information about how to set up your first kitchen. Highly recommended. ]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/77452154]]></url>
</review>
    <review id="67051479">
    <user id="1215148">
    <name><![CDATA[E.]]></name>
    <location><![CDATA[The United States]]></location>        
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  <title>Alton Brown's Gear for Your Kitchen</title>
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  <image_url>http://photo.goodreads.com/books/1171477287m/101248.jpg</image_url>
  <link>http://www.goodreads.com/book/show/101248.Alton_Brown_s_Gear_for_Your_Kitchen</link>
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    <rating>4</rating>
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  <read_at>Wed Aug 12 00:00:00 -0700 2009</read_at>
  <date_added>Wed Aug 12 04:47:23 -0700 2009</date_added>
  <date_updated>Wed Aug 12 04:56:02 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Great information, but not the best for the cost contentious cook.  I would love to buy the cookware and knives he recommends, but unfortunately I can’t afford to spend thousands of dollars on kitchen tools. ]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/67051479]]></url>
</review>
    <review id="44948481">
    <user id="933838">
    <name><![CDATA[Kristen]]></name>
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  <title>Alton Brown's Gear for Your Kitchen</title>
  <average_rating>4.04</average_rating>
  <image_url>http://photo.goodreads.com/books/1171477287m/101248.jpg</image_url>
  <link>http://www.goodreads.com/book/show/101248.Alton_Brown_s_Gear_for_Your_Kitchen</link>
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    <rating>5</rating>
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  <read_at>Thu Jan 01 00:00:00 -0800 2009</read_at>
  <date_added>Sat Jan 31 08:47:08 -0800 2009</date_added>
  <date_updated>Sat Jan 31 08:48:05 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Very technical and informative!  I would recommend this to ANYONE interested in cooking and baking, experienced or novice.  I've learned a lot from this book.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/44948481]]></url>
</review>
    <review id="47894641">
    <user id="1350635">
    <name><![CDATA[Marina]]></name>
    <location><![CDATA[Snohomish, WA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1350635-marina]]></url>
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  <average_rating>4.04</average_rating>
  <image_url>http://photo.goodreads.com/books/1171477287m/101248.jpg</image_url>
  <link>http://www.goodreads.com/book/show/101248.Alton_Brown_s_Gear_for_Your_Kitchen</link>
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    <rating>3</rating>
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  <read_at></read_at>
  <date_added>Sun Mar 01 10:36:55 -0800 2009</date_added>
  <date_updated>Sun Mar 01 10:38:03 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I definitely use this book for recommendations when I'm investigating new gear for my kitchen. AB's my go-to guy for kitchen gadgets.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/47894641]]></url>
</review>
    <review id="76554834">
    <user id="2904126">
    <name><![CDATA[Dan]]></name>
    <location><![CDATA[Vancouver, WA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/2904126-dan-morrill]]></url>
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  <average_rating>4.04</average_rating>
  <image_url>http://photo.goodreads.com/books/1171477287m/101248.jpg</image_url>
  <link>http://www.goodreads.com/book/show/101248.Alton_Brown_s_Gear_for_Your_Kitchen</link>
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    <rating>5</rating>
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  <read_at></read_at>
  <date_added>Mon Nov 02 22:11:55 -0800 2009</date_added>
  <date_updated>Mon Nov 02 22:12:10 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[We wanted to name our third child Alton.  Too bad it was a girl.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/76554834]]></url>
</review>
    <review id="6167674">
    <user id="81208">
    <name><![CDATA[Oyceter]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/81208-oyceter]]></url>
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  <title>Alton Brown's Gear for Your Kitchen</title>
  <average_rating>4.04</average_rating>
  <image_url>http://photo.goodreads.com/books/1171477287m/101248.jpg</image_url>
  <link>http://www.goodreads.com/book/show/101248.Alton_Brown_s_Gear_for_Your_Kitchen</link>
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    <rating>0</rating>
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  <read_at>Sat Sep 01 00:00:00 -0700 2007</read_at>
  <date_added>Thu Sep 13 16:00:52 -0700 2007</date_added>
  <date_updated>Thu Sep 13 16:03:20 -0700 2007</date_updated>
  <read_count></read_count>
    <body><![CDATA[I can't believe I'm reading about kitchen gear for fun... but I am! And I am enjoying it. <br/><br/>I don't know if this will appeal to people who aren't Alton Brown fans, but I found it to be a nice, fun guide to gear for your kitchen. It's western-cooking oriented, but he does discuss Asian-cook...<a href="http://www.goodreads.com/review/show/6167674">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/6167674]]></url>
</review>
    <review id="28831525">
    <user id="210867">
    <name><![CDATA[Nicky]]></name>
    <location><![CDATA[Martin, TN]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/210867-nicky]]></url>
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  <image_url>http://photo.goodreads.com/books/1171477287m/101248.jpg</image_url>
  <link>http://www.goodreads.com/book/show/101248.Alton_Brown_s_Gear_for_Your_Kitchen</link>
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    <rating>5</rating>
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  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Thu Aug 07 00:00:00 -0700 2008</read_at>
  <date_added>Wed Jul 30 20:21:51 -0700 2008</date_added>
  <date_updated>Thu Aug 07 08:20:25 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[Generally I hate it when people talk about kitchen equipment.  Why?  Because it's just someone trying to sell me something that I don't want.  <br/><br/>I loved this book.  It provides practical, detailed analysis of materials and design for all the basic kitchenware such as pots, pans, and knives...<a href="http://www.goodreads.com/review/show/28831525">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/28831525]]></url>
</review>
    <review id="4516478">
    <user id="277167">
    <name><![CDATA[Tom]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/277167-tom-higgins]]></url>
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  <average_rating>4.04</average_rating>
  <image_url>http://photo.goodreads.com/books/1171477287m/101248.jpg</image_url>
  <link>http://www.goodreads.com/book/show/101248.Alton_Brown_s_Gear_for_Your_Kitchen</link>
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    <rating>5</rating>
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  <read_at>Mon Jan 01 00:00:00 -0800 2007</read_at>
  <date_added>Mon Aug 13 23:49:05 -0700 2007</date_added>
  <date_updated>Mon Aug 13 23:53:13 -0700 2007</date_updated>
  <read_count></read_count>
    <body><![CDATA[Alton Brown is part of the great DIY wave that has washed up over the fringe and is getting the mainstream wet. He clearly spells out why things work they way they work in a kitchen and what the parts are that you will use to build good eats. <br/><br/>This is not one of the plethora of pretentiou...<a href="http://www.goodreads.com/review/show/4516478">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/4516478]]></url>
</review>
    <review id="73204381">
    <user id="822489">
    <name><![CDATA[Katharine]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/822489-katharine]]></url>
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  <image_url>http://photo.goodreads.com/books/1171477287m/101248.jpg</image_url>
  <link>http://www.goodreads.com/book/show/101248.Alton_Brown_s_Gear_for_Your_Kitchen</link>
</book>

    <rating>4</rating>
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  <recommended_for><![CDATA[]]></recommended_for>
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  <read_at>Thu Feb 01 00:00:00 -0800 2007</read_at>
  <date_added>Fri Oct 02 09:28:06 -0700 2009</date_added>
  <date_updated>Fri Oct 02 09:28:06 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I love Alton Brown!]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/73204381]]></url>
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