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  <title><![CDATA[The Land Was Everything: Letters from an American Farmer]]></title>
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  <description><![CDATA[Victor Davis Hanson, a California professor of classical history and a sixth-generation orchard-keeper, revisits an old tradition in American letters, writing social criticism from an agrarian point of view that takes the farmer to be the foundation of any democracy worthy of the name. That Jeffersonian argument is not widely aired these days, apart from the essays of Wendell Berry and a few like-minded nature writers, and it takes on a specifically political force in Hanson's thoughtful, sometimes angry meditations on the decline of farming and the virtuous values that farming once instilled.<p> The enemies of farming are many, Hanson declares. They number not only drought, insects, fire, and fungi, but also political leaders who are content to watch the fertile countryside be carved into arid seas of look-alike homes, housing consumers who demand factory-issued foods in all seasons. Their demands are met--and, barring disaster, will continue to be met--by corporate agriculture, which, Hanson holds, values appearance over taste and prizes short-term profits over the long-term health of the land. The ascendance of that corporate system of food production means that fewer and fewer small farms can survive, and that agriculture will seem an ever more alien enterprise to the coming generations, conducted far off in the hinterland, &quot;the corporate void where no sane man wishes to live.&quot;<p> This all means, Hanson suggests, that the farmer of old who knew how to fix tractors and fences, how to wage war on predators while shunning the use of poisons, and how to live self-reliantly is a thing of the past. The disappearance of that American archetype is all to the bad. As Hanson writes, &quot;We have lost our agrarian landscape and with it the insurance that there would be an autonomous, outspoken, and critical group of citizens eager to remind us of the current fads and follies of the day.&quot; Resounding with righteous fury and good common sense, his book is a call to turn back the clock and set a more civilized table. <em>--Gregory McNamee</em></p></p>]]></description>
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    <![CDATA[The Land Was Everything: Letters from an American Farmer]]>
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    <![CDATA[Victor Davis Hanson, a California professor of classical history and a sixth-generation orchard-keeper, revisits an old tradition in American letters, writing social criticism from an agrarian point of view that takes the farmer to be the foundation of any democracy worthy of the name. That Jeffersonian argument is not widely aired these days, apart from the essays of Wendell Berry and a few like-minded nature writers, and it takes on a specifically political force in Hanson's thoughtful, sometimes angry meditations on the decline of farming and the virtuous values that farming once instilled.<p> The enemies of farming are many, Hanson declares. They number not only drought, insects, fire, and fungi, but also political leaders who are content to watch the fertile countryside be carved into arid seas of look-alike homes, housing consumers who demand factory-issued foods in all seasons. Their demands are met--and, barring disaster, will continue to be met--by corporate agriculture, which, Hanson holds, values appearance over taste and prizes short-term profits over the long-term health of the land. The ascendance of that corporate system of food production means that fewer and fewer small farms can survive, and that agriculture will seem an ever more alien enterprise to the coming generations, conducted far off in the hinterland, &quot;the corporate void where no sane man wishes to live.&quot;<p> This all means, Hanson suggests, that the farmer of old who knew how to fix tractors and fences, how to wage war on predators while shunning the use of poisons, and how to live self-reliantly is a thing of the past. The disappearance of that American archetype is all to the bad. As Hanson writes, &quot;We have lost our agrarian landscape and with it the insurance that there would be an autonomous, outspoken, and critical group of citizens eager to remind us of the current fads and follies of the day.&quot; Resounding with righteous fury and good common sense, his book is a call to turn back the clock and set a more civilized table. <em>--Gregory McNamee</em></p></p>]]>
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    <body><![CDATA[Interesting stuff form a owner/operator of a family farm located in California's central valley.  A little overly cranky at times but seemed mostly fair and believable like an experienced older man just telling you how it is, with analogies from ancient Greece thrown in.  Mainly appreciated hearing ...<a href="http://www.goodreads.com/review/show/63000001">more...</a>]]></body>
    
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    <![CDATA[Victor Davis Hanson, a California professor of classical history and a sixth-generation orchard-keeper, revisits an old tradition in American letters, writing social criticism from an agrarian point of view that takes the farmer to be the foundation of any democracy worthy of the name. That Jeffersonian argument is not widely aired these days, apart from the essays of Wendell Berry and a few like-minded nature writers, and it takes on a specifically political force in Hanson's thoughtful, sometimes angry meditations on the decline of farming and the virtuous values that farming once instilled.<p> The enemies of farming are many, Hanson declares. They number not only drought, insects, fire, and fungi, but also political leaders who are content to watch the fertile countryside be carved into arid seas of look-alike homes, housing consumers who demand factory-issued foods in all seasons. Their demands are met--and, barring disaster, will continue to be met--by corporate agriculture, which, Hanson holds, values appearance over taste and prizes short-term profits over the long-term health of the land. The ascendance of that corporate system of food production means that fewer and fewer small farms can survive, and that agriculture will seem an ever more alien enterprise to the coming generations, conducted far off in the hinterland, &quot;the corporate void where no sane man wishes to live.&quot;<p> This all means, Hanson suggests, that the farmer of old who knew how to fix tractors and fences, how to wage war on predators while shunning the use of poisons, and how to live self-reliantly is a thing of the past. The disappearance of that American archetype is all to the bad. As Hanson writes, &quot;We have lost our agrarian landscape and with it the insurance that there would be an autonomous, outspoken, and critical group of citizens eager to remind us of the current fads and follies of the day.&quot; Resounding with righteous fury and good common sense, his book is a call to turn back the clock and set a more civilized table. <em>--Gregory McNamee</em></p></p>]]>
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    <body><![CDATA[I read this for an independent project for one of my classes.  I love Hanson's premises-- what are we losing, when our culture loses small farmers?  While I enjoy academic essays, this was heavy at times and terribly hard to get through.]]></body>
    
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    <![CDATA[Victor Davis Hanson, a California professor of classical history and a sixth-generation orchard-keeper, revisits an old tradition in American letters, writing social criticism from an agrarian point of view that takes the farmer to be the foundation of any democracy worthy of the name. That Jeffersonian argument is not widely aired these days, apart from the essays of Wendell Berry and a few like-minded nature writers, and it takes on a specifically political force in Hanson's thoughtful, sometimes angry meditations on the decline of farming and the virtuous values that farming once instilled.<p> The enemies of farming are many, Hanson declares. They number not only drought, insects, fire, and fungi, but also political leaders who are content to watch the fertile countryside be carved into arid seas of look-alike homes, housing consumers who demand factory-issued foods in all seasons. Their demands are met--and, barring disaster, will continue to be met--by corporate agriculture, which, Hanson holds, values appearance over taste and prizes short-term profits over the long-term health of the land. The ascendance of that corporate system of food production means that fewer and fewer small farms can survive, and that agriculture will seem an ever more alien enterprise to the coming generations, conducted far off in the hinterland, &quot;the corporate void where no sane man wishes to live.&quot;<p> This all means, Hanson suggests, that the farmer of old who knew how to fix tractors and fences, how to wage war on predators while shunning the use of poisons, and how to live self-reliantly is a thing of the past. The disappearance of that American archetype is all to the bad. As Hanson writes, &quot;We have lost our agrarian landscape and with it the insurance that there would be an autonomous, outspoken, and critical group of citizens eager to remind us of the current fads and follies of the day.&quot; Resounding with righteous fury and good common sense, his book is a call to turn back the clock and set a more civilized table. <em>--Gregory McNamee</em></p></p>]]>
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    <body><![CDATA[Pretty much anything by Victor Davis Hanson is worth reading. ]]></body>
    
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    <![CDATA[Victor Davis Hanson, a California professor of classical history and a sixth-generation orchard-keeper, revisits an old tradition in American letters, writing social criticism from an agrarian point of view that takes the farmer to be the foundation of any democracy worthy of the name. That Jeffersonian argument is not widely aired these days, apart from the essays of Wendell Berry and a few like-minded nature writers, and it takes on a specifically political force in Hanson's thoughtful, sometimes angry meditations on the decline of farming and the virtuous values that farming once instilled.<p> The enemies of farming are many, Hanson declares. They number not only drought, insects, fire, and fungi, but also political leaders who are content to watch the fertile countryside be carved into arid seas of look-alike homes, housing consumers who demand factory-issued foods in all seasons. Their demands are met--and, barring disaster, will continue to be met--by corporate agriculture, which, Hanson holds, values appearance over taste and prizes short-term profits over the long-term health of the land. The ascendance of that corporate system of food production means that fewer and fewer small farms can survive, and that agriculture will seem an ever more alien enterprise to the coming generations, conducted far off in the hinterland, &quot;the corporate void where no sane man wishes to live.&quot;<p> This all means, Hanson suggests, that the farmer of old who knew how to fix tractors and fences, how to wage war on predators while shunning the use of poisons, and how to live self-reliantly is a thing of the past. The disappearance of that American archetype is all to the bad. As Hanson writes, &quot;We have lost our agrarian landscape and with it the insurance that there would be an autonomous, outspoken, and critical group of citizens eager to remind us of the current fads and follies of the day.&quot; Resounding with righteous fury and good common sense, his book is a call to turn back the clock and set a more civilized table. <em>--Gregory McNamee</em></p></p>]]>
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    <![CDATA[Victor Davis Hanson, a California professor of classical history and a sixth-generation orchard-keeper, revisits an old tradition in American letters, writing social criticism from an agrarian point of view that takes the farmer to be the foundation of any democracy worthy of the name. That Jeffersonian argument is not widely aired these days, apart from the essays of Wendell Berry and a few like-minded nature writers, and it takes on a specifically political force in Hanson's thoughtful, sometimes angry meditations on the decline of farming and the virtuous values that farming once instilled.<p> The enemies of farming are many, Hanson declares. They number not only drought, insects, fire, and fungi, but also political leaders who are content to watch the fertile countryside be carved into arid seas of look-alike homes, housing consumers who demand factory-issued foods in all seasons. Their demands are met--and, barring disaster, will continue to be met--by corporate agriculture, which, Hanson holds, values appearance over taste and prizes short-term profits over the long-term health of the land. The ascendance of that corporate system of food production means that fewer and fewer small farms can survive, and that agriculture will seem an ever more alien enterprise to the coming generations, conducted far off in the hinterland, &quot;the corporate void where no sane man wishes to live.&quot;<p> This all means, Hanson suggests, that the farmer of old who knew how to fix tractors and fences, how to wage war on predators while shunning the use of poisons, and how to live self-reliantly is a thing of the past. The disappearance of that American archetype is all to the bad. As Hanson writes, &quot;We have lost our agrarian landscape and with it the insurance that there would be an autonomous, outspoken, and critical group of citizens eager to remind us of the current fads and follies of the day.&quot; Resounding with righteous fury and good common sense, his book is a call to turn back the clock and set a more civilized table. <em>--Gregory McNamee</em></p></p>]]>
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  <isbn>0684845016</isbn>
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  <title>
    <![CDATA[The Land Was Everything: Letters from an American Farmer]]>
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    <![CDATA[Victor Davis Hanson, a California professor of classical history and a sixth-generation orchard-keeper, revisits an old tradition in American letters, writing social criticism from an agrarian point of view that takes the farmer to be the foundation of any democracy worthy of the name. That Jeffersonian argument is not widely aired these days, apart from the essays of Wendell Berry and a few like-minded nature writers, and it takes on a specifically political force in Hanson's thoughtful, sometimes angry meditations on the decline of farming and the virtuous values that farming once instilled.<p> The enemies of farming are many, Hanson declares. They number not only drought, insects, fire, and fungi, but also political leaders who are content to watch the fertile countryside be carved into arid seas of look-alike homes, housing consumers who demand factory-issued foods in all seasons. Their demands are met--and, barring disaster, will continue to be met--by corporate agriculture, which, Hanson holds, values appearance over taste and prizes short-term profits over the long-term health of the land. The ascendance of that corporate system of food production means that fewer and fewer small farms can survive, and that agriculture will seem an ever more alien enterprise to the coming generations, conducted far off in the hinterland, &quot;the corporate void where no sane man wishes to live.&quot;<p> This all means, Hanson suggests, that the farmer of old who knew how to fix tractors and fences, how to wage war on predators while shunning the use of poisons, and how to live self-reliantly is a thing of the past. The disappearance of that American archetype is all to the bad. As Hanson writes, &quot;We have lost our agrarian landscape and with it the insurance that there would be an autonomous, outspoken, and critical group of citizens eager to remind us of the current fads and follies of the day.&quot; Resounding with righteous fury and good common sense, his book is a call to turn back the clock and set a more civilized table. <em>--Gregory McNamee</em></p></p>]]>
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  <published>2000</published>
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  <date_added>Fri Jun 13 15:41:38 -0700 2008</date_added>
  <date_updated>Fri Jun 13 15:41:41 -0700 2008</date_updated>
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