Goodreads helps you keep track of books you want to read.
Start by marking “Eco-Cuisine: An Ecological Approach to Gourmet Vegetarian Cooking” as Want to Read:
Eco-Cuisine: An Ecological Approach to Gourmet Vegetarian Cooking
Enlarge cover
Rate this book
Clear rating
Open Preview

Eco-Cuisine: An Ecological Approach to Gourmet Vegetarian Cooking

3.83 of 5 stars 3.83  ·  rating details  ·  6 ratings  ·  1 review
By the author of "Friendly Foods", this book features over 200 vegan and vegetarian recipes. The meals are healthy and nutritious, and are based on the simplest components and flavoured with the juices of fruits and vegetables.
Paperback, 288 pages
Published July 1st 1995 by Ten Speed Press
more details... edit details

Friend Reviews

To see what your friends thought of this book, please sign up.

Reader Q&A

To ask other readers questions about Eco-Cuisine, please sign up.

Be the first to ask a question about Eco-Cuisine

This book is not yet featured on Listopia. Add this book to your favorite list »

Community Reviews

(showing 1-19 of 19)
filter  |  sort: default (?)  |  rating details
Melissa
This is one of my go-to books for five-star quality dishes. The German Chocolate Cake is my favorite. The Coconut Squash Cake Icing really makes it delish. Butternut squash is in the icing and it's so good and sweet. You won't feel terrible for eating this food. You will just feel good. Ron Pickarski is an amazing chef who demystifies trying to change dishes into vegetarian.
Jo
Jo marked it as to-read
Feb 09, 2013
Yinzadi
Yinzadi marked it as to-read
Aug 22, 2012
Richard
Richard marked it as to-read
May 26, 2012
Megan
Megan marked it as to-read
Mar 14, 2012
Avra
Avra added it
Dec 29, 2010
Kamran
Kamran added it
Sep 21, 2010
Suzanne
Suzanne marked it as to-read
Sep 03, 2008
Devon Trevarrow Flaherty
Devon Trevarrow Flaherty marked it as to-read
Oct 24, 2007
Betzi
Betzi added it
Sep 29, 2007
There are no discussion topics on this book yet. Be the first to start one »
Friendly Foods (Gourmet Vegetarian Cuisine) Friendly Foods As You Like It Cookbook: Imaginative Gourmet Dishes with Exciting Vegetarian Options

Share This Book