The Irish Pub Cookbook

The Irish Pub Cookbook

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3.86 of 5 stars 3.86  ·  rating details  ·  58 ratings  ·  3 reviews
Talk about the luck of the Irish! One of the most beloved of Irish institutions (there are more than one thousand in Dublin alone), the traditional pub has served generations as the venue for local gossip, sporting news, a ceilidh or two, literary soirees, real estate deals, political debates, revolutionary plots, and, lest we forget, for knocking back a pint of Guinness o...more
Paperback, 224 pages
Published December 22nd 2005 by Chronicle Books (first published December 15th 2005)
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Jodie
Being Irish, I always look for new recipes to use that also encompass my heritage. This was a pretty good collection of classic Irish dishes. I enjoyed it and look forward to making more of the wonderful dishes included.
Sir
Whenever I want to remember the delicious pub food I've enjoyed on my trips to Ireland, I reach for this book. Excellent recipes. Highly recommend this one.
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Margaret Johnson is perhaps the most prolific Irish-American writer of topics dealing with Irish food and drink. Holding dual citizenship in the US and Ireland, Margaret is the author of three Irish Cookbooks, and has authored more than 70 food and travel articles in a number of publications, including the "Irish Echo," "Irish America Magazine," the "Los Angeles Times Syndicate," "Newsday," "Simpl...more
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