reviews
Oct 13, 2009
I love tea. Chai tea, green tea, you name it, and name it tea, I’ll probably drink it. Yet, I’ve always resisted going for high tea. Or afternoon tea, British-style. I’m not sure why. I suppose it is the idea of paying approximately twenty dollars for tea and a few crustless sandwiches. I did have ‘proper’ tea in England at least a decade ago, but day-old scones with jam somehow didn’t do it for me. However, after reading some of the descriptions in Blumberg-Kason’s book, I am ready to jump on a
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