false 241620 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 241620 1 234072 15 1 2001 Syndrome X: The Complete Nutritional Program to Prevent and Reverse Insulin Resistance total:8|5:0|4:3|3:4|2:1|1:0| 8 26 14 0 141369 3.57 44 10 82032769 2679770 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 3 0 false Fri Dec 25 17:37:32 -0800 2009 Fri Dec 25 17:37:32 -0800 2009 67785570 1996276 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 0 0 false Mon Aug 17 14:33:52 -0700 2009 Mon Aug 17 14:33:52 -0700 2009 58222567 1762091 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 2 0 false Tue Jun 02 15:31:54 -0700 2009 Tue Jun 02 15:31:54 -0700 2009 57000994 2345586 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 0 0 false Fri May 22 15:53:48 -0700 2009 Fri May 22 15:53:48 -0700 2009 52413013 1545441 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 0 0 false Sun Apr 12 14:30:46 -0700 2009 Sun Apr 12 14:30:46 -0700 2009 51391956 139892 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 0 0 false Fri Apr 03 11:49:29 -0700 2009 Fri Apr 03 11:49:29 -0700 2009 36479176 1650153 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 0 0 false Wed Oct 29 08:45:01 -0700 2008 Wed Oct 29 08:45:04 -0700 2008 35595841 992491 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 3 0 false Sat Oct 25 04:58:33 -0700 2008 Fri Oct 17 18:04:31 -0700 2008 Sat Oct 25 04:58:33 -0700 2008 26758121 115184 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 0 0 false Wed Jul 09 10:21:54 -0700 2008 Wed Jul 09 10:21:54 -0700 2008 19565886 1044146 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 3 0 false Mon Jan 01 00:00:00 -0800 2007 Sun Apr 06 02:25:18 -0700 2008 Sun Apr 06 02:25:51 -0700 2008 14513405 710289 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 4 0 false Mon Feb 04 06:57:12 -0800 2008 Mon Feb 04 06:57:12 -0800 2008 9823888 602540 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 4 0 false Sat Dec 01 19:29:21 -0800 2007 Sat Dec 01 19:29:21 -0800 2007 3013723 188407 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 4 0 false Thu Jul 12 22:01:19 -0700 2007 Thu Jul 12 22:24:20 -0700 2007 158441 14600 241620 0471398586 9780471398585 0 http://photo.goodreads.com/books/1173044608m/241620.jpg http://photo.goodreads.com/books/1173044608s/241620.jpg http://www.goodreads.com/book/show/241620.Syndrome_X_The_Complete_Nutritional_Program_to_Prevent_and_Reverse_Insulin_Resistance 3.25 8 It seems odd that if the problem is refined carbs that the solution is high protein and low carbs. The authors admit that most unrefined, or complex, carbohydrates do not have the excessive glucose- and insulin-stimulating effect of refined carbs, so why not recommend high-quality, unrefined carbohydrates (which are preferred over high-protein diets by the American Dietetic Association)? Consumers can't tell the difference, the authors say. So rather than educate them to the difference, let them eat meat. Go figure.

]]> 2001 3 0 false Sun Mar 04 13:43:37 -0800 2007 Sun Mar 04 13:43:37 -0800 2007 8 http://www.goodreads.com/book_link/follow/8?book_id=241620