Cooking with Heirlooms: Seasonal Recipes with Heritage-Variety Vegetables and Fruits
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Cooking with Heirlooms: Seasonal Recipes with Heritage-Variety Vegetables and Fruits

4.0 of 5 stars 4.00  ·  rating details  ·  1 rating  ·  0 reviews
Cooking with Heirlooms celebrates America's cooking heritage with a delightful array of recipes featuring heirloom vegetables and fruits. Each season of the year is represented with more than 150 recipes and mouthwatering full-color photographs featuring such favorites as chicken and dumplings, stuffed tomatoes, buttermilk pancakes, and cherry cobbler. From hobby farmers t...more
Hardcover, 232 pages
Published August 1st 2007 by BowTie Inc.
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