Goodreads helps you keep track of books you want to read.
Start by marking “New York Cooks: The 100 Best Recipes from New York Magazine” as Want to Read:
New York Cooks: The 100 Best Recipes from New York Magazine
Enlarge cover
Rate this book
Clear rating
Open Preview

New York Cooks: The 100 Best Recipes from New York Magazine

really liked it 4.0  ·  Rating Details ·  3 Ratings  ·  0 Reviews
A stylish cookbook showcases one hundred of the finest recipes from the pages of New York Magazine, featuring the contributions of some of the city's leading chefs, including dishes by Mario Batali, Bobby Flay, Jeremy Marshall, Claudia Fleming, David Bouley, Thomas Keller, Jean-Georges Vongerichten,
Hardcover, 192 pages
Published October 28th 2003 by Stewart, Tabori and Chang (first published 2003)
More Details... edit details

Friend Reviews

To see what your friends thought of this book, please sign up.

Reader Q&A

To ask other readers questions about New York Cooks, please sign up.

Be the first to ask a question about New York Cooks

This book is not yet featured on Listopia. Add this book to your favorite list »

Community Reviews

(showing 1-13 of 13)
filter  |  sort: default (?)  |  Rating Details
BookDB marked it as to-read
Aug 27, 2016
S1pledger rated it it was amazing
May 30, 2016
Charlotte Fraser
Charlotte Fraser marked it as to-read
Apr 27, 2016
Lori rated it it was amazing
Apr 11, 2016
David Grimes
David Grimes marked it as to-read
Dec 25, 2015
Ron Smith
Ron Smith marked it as to-read
Jul 07, 2015
Edel marked it as to-read
Jun 12, 2012
Ellen Monrad
Ellen Monrad rated it it was ok
Feb 22, 2011
Emilie marked it as to-read
Feb 07, 2011
Kamran added it
Sep 21, 2010
Stepg marked it as to-read
Mar 22, 2012
Jeni marked it as to-read
Mar 05, 2008
There are no discussion topics on this book yet. Be the first to start one »

Share This Book