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<book id="2388795">
  <title><![CDATA[The Saucier's Apprentice: One Long Strange Trip through the Great Cooking Schools of Europe]]></title>
  <isbn><![CDATA[0393060594]]></isbn>
  <isbn13><![CDATA[9780393060591]]></isbn13>
    <work>
  <best_book_id type="integer">2388795</best_book_id>
  <books_count type="integer">2</books_count>
  <default_description>&lt;B&gt;The education of a barbarian in the temples of &lt;I&gt;haute cuisine&lt;/I&gt;.&lt;/B&gt;&lt;BR&gt;&lt;BR&gt;In the blink of an eye, Bob Spitz turned fifty, finished an eight-year book project and a fourteen-year marriage that left him nearly destitute, had his heart stolen and broken on the rebound, and sought salvation the only way he knew how. He fled to Europe, where he hopscotched among the finest cooking schools in pursuit of his dream. The urge to cook like a virtuoso, to unravel the mysteries of the process, had become an obsession.&lt;BR&gt;&lt;BR&gt;Spitz hit the fabled cooking-school circuit in a series of idyllic European villages, and &lt;I&gt;The Saucier's Apprentice&lt;/I&gt; is a chronicle of his exploits. Combining an outrageous travelogue with gastronomic lore, hands-on cooking instruction, hot-tempered chefs, local personalities, and a batch of memorable recipes, Spitz's odyssey recounts the transformation of a professional writer&amp;#151;and lifelong kitchen amateur&amp;#151;into a world-class cook. 30 illustrations.</default_description>
  <id type="integer">2395807</id>
  <media_type nil="true"></media_type>
  <original_language_id type="integer" nil="true"></original_language_id>
  <original_publication_day type="integer">12</original_publication_day>
  <original_publication_month type="integer">5</original_publication_month>
  <original_publication_year type="integer">2008</original_publication_year>
  <original_title>The Saucier's Apprentice: One Long Strange Trip through the Great Cooking Schools of Europe</original_title>
  <rating_dist>total:65|5:7|4:15|3:19|2:16|1:8|</rating_dist>
  <ratings_count type="integer">65</ratings_count>
  <ratings_sum type="integer">192</ratings_sum>
  <reviews_count type="integer">120</reviews_count>
  <text_reviews_count type="integer">27</text_reviews_count>
</work>

  <average_rating><![CDATA[2.95]]></average_rating>
  <ratings_count><![CDATA[63]]></ratings_count>
  <text_reviews_count><![CDATA[26]]></text_reviews_count>
  <url><![CDATA[http://www.goodreads.com/book/show/2388795.The_Saucier_s_Apprentice_One_Long_Strange_Trip_through_the_Great_Cooking_Schools_of_Europe]]></url>
  <authors>
        <author id="20125">
      <name><![CDATA[Bob Spitz]]></name>
      <role><![CDATA[]]></role>
      <url><![CDATA[http://www.goodreads.com/author/show/20125.Bob_Spitz]]></url>
      <average_rating><![CDATA[3.98]]></average_rating>
      <ratings_count><![CDATA[766]]></ratings_count>
      <text_reviews_count><![CDATA[190]]></text_reviews_count>
    </author>
      </authors>
    <reviews start="1" end="20" total="120">
    <review id="73103922">
    <user id="1193774">
    <name><![CDATA[Shelah]]></name>
    <location><![CDATA[Pearland, TX]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1193774-shelah]]></url>
  </user>
      <rating>1</rating>
  <votes>0</votes>
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  <read_at></read_at>
  <date_added>Thu Oct 01 10:29:14 -0700 2009</date_added>
  <date_updated>Thu Oct 01 10:29:17 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I love to cook. I also have a family of picky young children, genetically influenced by their picky father. Day-to-day cooking is much more of a chore than an expression of creativity. But I still love to read books about food and cooking-- but not this one. To tell you the truth, Bob Spitz's memoir...<a href="http://www.goodreads.com/review/show/73103922">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/73103922]]></url>
</review>
    <review id="47111344">
    <user id="1053005">
    <name><![CDATA[Jerry]]></name>
    <location><![CDATA[Las Vegas, NV]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1053005-jerry]]></url>
  </user>
      <rating>4</rating>
  <votes>0</votes>
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  <recommended_for><![CDATA[]]></recommended_for>
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  <read_at></read_at>
  <date_added>Sat Feb 21 21:12:19 -0800 2009</date_added>
  <date_updated>Sat Feb 21 21:16:12 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I really enjoyed Bob Spitz's travels throughout Europe in search of sooth and succor after a failed marriage and a failed romance.  Along the way he spends eighteen weeks experimenting with eighteen different cooking schools and stages and posh restaurants.  Its funny and educational and as someone ...<a href="http://www.goodreads.com/review/show/47111344">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/47111344]]></url>
</review>
    <review id="31054825">
    <user id="825885">
    <name><![CDATA[Mazola1]]></name>
    <location><![CDATA[Pasadena, CA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/825885-mazola1]]></url>
  </user>
      <rating>2</rating>
  <votes>0</votes>
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  <read_at></read_at>
  <date_added>Sun Aug 24 09:14:20 -0700 2008</date_added>
  <date_updated>Sun Aug 24 11:19:01 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[I have always been a bit suspicious of books which are the product of the author setting out to have an experience so he can write about it. This book shows why my suspicion is often well founded. The author is a professional writer and amateur chef who was searching for something to write about for...<a href="http://www.goodreads.com/review/show/31054825">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/31054825]]></url>
</review>
    <review id="72344558">
    <user id="1173652">
    <name><![CDATA[J]]></name>
    <location><![CDATA[New York, NY]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1173652-j]]></url>
  </user>
      <rating>3</rating>
  <votes>0</votes>
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  <read_at>Mon Sep 28 00:00:00 -0700 2009</read_at>
  <date_added>Thu Sep 24 09:32:57 -0700 2009</date_added>
  <date_updated>Mon Sep 28 11:22:51 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Funny and exceedingly descriptive.  At times the author comes across with varying degrees of self-pity and snobbery but is mostly exuberant and eager to convey his cooking adventures through France and Italy.  It's like you're right there with him on his journey of culinary and self-discovery. If yo...<a href="http://www.goodreads.com/review/show/72344558">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/72344558]]></url>
</review>
    <review id="39769163">
    <user id="780889">
    <name><![CDATA[Krysia]]></name>
    <location><![CDATA[Harrington Park, NJ]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/780889-krysia]]></url>
  </user>
      <rating>4</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
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  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Wed Dec 24 00:00:00 -0800 2008</read_at>
  <date_added>Wed Dec 10 06:42:40 -0800 2008</date_added>
  <date_updated>Wed Dec 24 16:06:21 -0800 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[Too bad I don't enjoy cooking as much as I enjoy eating and reading about cooking because Spitz includes many recipes. This was very readable, but I admit I got a bit bored about 2/3 of the way in. The &quot;great cooking schools&quot; of Europe are essentially the homes/kitchens of chefs that welco...<a href="http://www.goodreads.com/review/show/39769163">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/39769163]]></url>
</review>
    <review id="47992917">
    <user id="1155832">
    <name><![CDATA[Ben]]></name>
    <location><![CDATA[Boston, MA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1155832-ben]]></url>
  </user>
      <rating>1</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
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      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Tue Mar 17 00:00:00 -0700 2009</read_at>
  <date_added>Mon Mar 02 08:03:00 -0800 2009</date_added>
  <date_updated>Fri Mar 20 05:19:20 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I was expecting this to be an interesting insight into cooking classes in Europe and food in general. Instead, there was a lot of whining and arrogant ramblings. The narrator often complained and put down fellow classmates or teachers. If he did try to have a positive thought, it often came across a...<a href="http://www.goodreads.com/review/show/47992917">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/47992917]]></url>
</review>
    <review id="68201520">
    <user id="2229459">
    <name><![CDATA[Nancy]]></name>
    <location><![CDATA[Redmond, WA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/2229459-nancy]]></url>
  </user>
      <rating>4</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Wed Jul 01 00:00:00 -0700 2009</read_at>
  <date_added>Thu Aug 20 10:33:37 -0700 2009</date_added>
  <date_updated>Thu Aug 20 10:36:15 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Have you ever dreamed of learning cooking techniques from Europe's great chefs? Bob Spitz took a summer and traveled Italy and France to learn from the best. This book is interesting as travel reading and cooking. Spitz shares what he learned and included recipes.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/68201520]]></url>
</review>
    <review id="57497845">
    <user id="172977">
    <name><![CDATA[Brenna]]></name>
    <location><![CDATA[Nashville, TN]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/172977-brenna]]></url>
  </user>
      <rating>2</rating>
  <votes>0</votes>
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  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Mon Jun 01 00:00:00 -0700 2009</read_at>
  <date_added>Wed May 27 09:42:45 -0700 2009</date_added>
  <date_updated>Sun Jun 14 13:13:26 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[It was fun to read this and imagine traveling to France and Italy and learning how to cook authentic dishes. It's a memoir, and the author is pretty obnoxious and self-important, and imagining him in the situations he describes in the book made me cringe. So that took away from some of the enjoyment...<a href="http://www.goodreads.com/review/show/57497845">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/57497845]]></url>
</review>
    <review id="46429782">
    <user id="116152">
    <name><![CDATA[Danielle]]></name>
    <location><![CDATA[Northridge, CA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/116152-danielle]]></url>
  </user>
      <rating>2</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
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        <shelf name="non-fiction" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Wed Feb 18 00:00:00 -0800 2009</read_at>
  <date_added>Sun Feb 15 12:20:31 -0800 2009</date_added>
  <date_updated>Fri Feb 27 13:47:12 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I did enjoy this book at first, but it had a little more emphasis on the author's love life than I was interested in (in part because I was all, <a rel="nofollow" target="_blank" href="http://despair.com/persistence.html">get over it, move on</a>). So I ended up skimming the middle section and jumping to the end. ]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/46429782]]></url>
</review>
    <review id="51767299">
    <user id="2196244">
    <name><![CDATA[Gary]]></name>
    <location><![CDATA[Aptos, CA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/2196244-gary-shapiro]]></url>
  </user>
      <rating>5</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
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  <read_at></read_at>
  <date_added>Mon Apr 06 20:20:21 -0700 2009</date_added>
  <date_updated>Mon Apr 06 20:20:31 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Listen to my great conversation with this author:<br/><a rel="nofollow" target="_blank" href="http://web.mac.com/garyshapiro">http://web.mac.com/garyshapiro</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/51767299]]></url>
</review>
    <review id="70162289">
    <user id="251218">
    <name><![CDATA[Kristin]]></name>
    <location><![CDATA[Kansas City, MO]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/251218-kristin]]></url>
  </user>
      <rating>2</rating>
  <votes>0</votes>
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  <read_at>Sat Sep 19 00:00:00 -0700 2009</read_at>
  <date_added>Sat Sep 05 11:43:51 -0700 2009</date_added>
  <date_updated>Mon Sep 21 06:48:28 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[This was due back at the library and although I did want to find out about his time in Italy, I really couldn't be pressed it care. Kind of a Debbie Downer of a book. So if anybody reads this, let me know how it ends.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/70162289]]></url>
</review>
    <review id="49249315">
    <user id="49430">
    <name><![CDATA[Laurie]]></name>
    <location><![CDATA[Ketchikan, AK]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/49430-laurie]]></url>
  </user>
      <rating>3</rating>
  <votes>0</votes>
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  <recommended_for><![CDATA[]]></recommended_for>
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  <read_at>Mon Jun 08 00:00:00 -0700 2009</read_at>
  <date_added>Sat Mar 14 11:11:59 -0700 2009</date_added>
  <date_updated>Mon Jun 29 10:22:31 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Enjoyed this man's journey and envied his ability to have the time &amp; money to do nothing but travel and learn to cook.  His varied experiences were very interesting and entertaining.  I enjoyed his descriptions of the &quot;characters&quot; he met along the way.  I was a little put off by the use of...<a href="http://www.goodreads.com/review/show/49249315">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/49249315]]></url>
</review>
    <review id="34279882">
    <user id="87427">
    <name><![CDATA[Claire]]></name>
    <location><![CDATA[Columbus, OH]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/87427-claire]]></url>
  </user>
      <rating>1</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
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  <shelves>
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  <recommended_for><![CDATA[nobody]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Wed Oct 01 00:00:00 -0700 2008</read_at>
  <date_added>Wed Oct 01 09:25:32 -0700 2008</date_added>
  <date_updated>Wed Oct 01 09:33:45 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[A chapter and a half in and I'm returning this book to the library post haste.  Maybe its the fact that he wrote this just after his divorce, but the man strike me as a misogynist and an ass.  He's horribley snobby and judgemental in describing even his friends.  The breaking point for me was when h...<a href="http://www.goodreads.com/review/show/34279882">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/34279882]]></url>
</review>
    <review id="35211176">
    <user id="1616547">
    <name><![CDATA[Tvshi]]></name>
    <location><![CDATA[Mountain View, CA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1616547-tvshi]]></url>
  </user>
      <rating>4</rating>
  <votes>0</votes>
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      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Wed Oct 01 00:00:00 -0700 2008</read_at>
  <date_added>Mon Oct 13 13:42:13 -0700 2008</date_added>
  <date_updated>Mon Oct 20 20:21:07 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[If you love Anthony Bordain (on TV or in print -- ooo, read <a href="http://www.goodreads.com/book/show/33313.Kitchen_Confidential_Adventures_in_the_Culinary_Underbelly_updated_edition_" title="Kitchen Confidential  Adventures in the Culinary Underbelly (updated edition) by Anthony Bourdain">Kitchen Confidential</a>, it's great) or if you just love to cook and eat great food, you'll enjoy this book. More than just the author's tour through France and Italy's tourism cooking schools, he's got a great, warm, personal way of writing.<a href="http://www.goodreads.com/review/show/35211176">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/35211176]]></url>
</review>
    <review id="32031614">
    <user id="1496089">
    <name><![CDATA[Lisa]]></name>
    <location><![CDATA[Aspen, CO]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1496089-lisa-osur]]></url>
  </user>
      <rating>5</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
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  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Thu Sep 04 15:28:39 -0700 2008</date_added>
  <date_updated>Thu Sep 04 15:31:28 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[I loved this book although I am a declared foodie- so be warned, if you don't like food, forget this one.  Bob Spitz, who wrote the latest Beatles bio, writes the true story of his adventures learning to cook in Italy and France.  Some of his experiences are wonderful and some not so much so, but as...<a href="http://www.goodreads.com/review/show/32031614">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/32031614]]></url>
</review>
    <review id="37713218">
    <user id="1022394">
    <name><![CDATA[Amy]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1022394-amy]]></url>
  </user>
      <rating>1</rating>
  <votes>0</votes>
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      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
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  <read_at>Sat Jan 03 00:00:00 -0800 2009</read_at>
  <date_added>Fri Nov 14 08:52:40 -0800 2008</date_added>
  <date_updated>Sat Jan 03 07:38:44 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I should have loved this book.  A story about a normal guy who takes off to Europe to learn advanced techniques is right up my alley.  I should have breezed through it and dreamed of following in his footsteps.  But, I hated it.  The writer's style is arrogant and makes me cringe with every page.  A...<a href="http://www.goodreads.com/review/show/37713218">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/37713218]]></url>
</review>
    <review id="36302320">
    <user id="281811">
    <name><![CDATA[Shannon]]></name>
    <location><![CDATA[Philadelphia, PA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/281811-shannon]]></url>
  </user>
      <rating>3</rating>
  <votes>0</votes>
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      </shelves>
  <recommended_for><![CDATA[foodies]]></recommended_for>
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  <read_at></read_at>
  <date_added>Mon Oct 27 08:49:09 -0700 2008</date_added>
  <date_updated>Mon Oct 27 08:52:46 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[Liked this because the author visited one of my favorite places- the Gascony region of France. There were some decent recipes- I already tried his Tabbouli and liked it. The author himself seems like a self-important ass although he seems to recognize this about himself. Probably closer to 2.5 stars...<a href="http://www.goodreads.com/review/show/36302320">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/36302320]]></url>
</review>
    <review id="33080314">
    <user id="965460">
    <name><![CDATA[Adrian]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/965460-adrian-bishop]]></url>
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      <rating>5</rating>
  <votes>0</votes>
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  <read_at></read_at>
  <date_added>Wed Sep 17 07:54:47 -0700 2008</date_added>
  <date_updated>Wed Sep 17 07:57:15 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[This is not only the greatest food adventure I have ever read - including wonderful descriptions, not only of food but of its passionate and sometimes comical preparation (with recipes) - but it's also beautifully written and a very intimate emotional journey. One of my top books ever.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/33080314]]></url>
</review>
    <review id="23376259">
    <user id="656231">
    <name><![CDATA[Michelle]]></name>
    <location><![CDATA[New York, NY]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/656231-michelle]]></url>
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      <rating>3</rating>
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  <read_at>Fri Jul 04 00:00:00 -0700 2008</read_at>
  <date_added>Sat May 31 09:20:31 -0700 2008</date_added>
  <date_updated>Sun Jul 06 10:27:41 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[I liked the concept of traveling through Italy and France and going to different cooking schools.  While I enjoyed most of it, I gave the book 3 stars instead of 4 because there was too much about his annoying girlfriend and petty personality conflicts between school participants.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/23376259]]></url>
</review>
    <review id="28599534">
    <user id="1168908">
    <name><![CDATA[Self]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1168908-self-taught]]></url>
  </user>
      <rating>4</rating>
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  <date_added>Tue Jul 29 06:33:24 -0700 2008</date_added>
  <date_updated>Tue Jul 29 06:35:29 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[Just over 300 pages of delicious stories of a man's journey into the world of cooking.  With a recent novel under his belt, a ruined marriage and a passion for cooking Bob Spitz takes on the great cooking school of europe as a means to find himself.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/28599534]]></url>
</review>
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