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Cafe Indiana: A Guide to Indiana’s Down-Home Cafes
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Cafe Indiana: A Guide to Indiana’s Down-Home Cafes

3.5  ·  Rating Details ·  4 Ratings  ·  1 Review
Cafe Indiana is both a guide to Indiana’s hometown mom-and-pop restaurants and a reclamation and celebration of small-town Midwest culture. The hungry diner looking for adventure and authenticity can use Cafe Indiana simply as a guide to the state’s quintessential eats: the best fiddlers, macaroni and cheese, soup beans, and beef Manhattan. But Stuttgen also captures the s ...more
Paperback, 312 pages
Published July 9th 2007 by University of Wisconsin Press
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Mar 18, 2009 Daina rated it it was amazing
Shelves: 2009
I really want a tenderloin sandwich, so big it dwarfs the bun. With mustard and pickles. I would also like sugar cream pie, chicken and noodles, fried pickles, sausage gravy, and/or beef manhatten. I will happily be fat forever, because god damn I love my Midwest heartland food. Time to go make chickpea salad and rice for lunch -- stupid California. It's ok, I will go visit the fine small town cafes of Ohio and Indiana this summer and stock up for the lean times. This book makes me hungry and ho ...more
Brianne rated it liked it
Feb 14, 2015
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David B. MacKay rated it really liked it
Mar 28, 2015
Briana rated it it was ok
Aug 18, 2015
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