The Joy of Eating: The Virago Book of Food
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The Joy of Eating: The Virago Book of Food (The Virago Book)

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3.91 of 5 stars 3.91  ·  rating details  ·  11 ratings  ·  2 reviews
Beatrix Potter wove one of her most malicious tales around the roly-poly pudding. Colette counted the nuts she would pick before falling asleep in the French countryside. Dorothy Wordsworth noted her pie-making sessions in her diary and Anne Frank observed the eating habits of her companions in hiding. Food is a constant in our lives, and it has always been a basic ingredi...more
Hardcover, 416 pages
Published April 28th 2008 by Virago UK
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Carmen
With this book I enjoyed two of my great pleasures? Reading and learning about the history of food. Incredible research has gone into this book.
Judy
Lots of fun
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