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  <title><![CDATA[Living Gluten Free For Dummies® (For Dummies)]]></title>
  <isbn><![CDATA[0470319100]]></isbn>
  <isbn13><![CDATA[9780470319109]]></isbn13>
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  <default_description>Includes 65 delicious gluten-free recipes plus tips on eating out   Find out how easy and tasty it can be to go gluten free!   If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for you. Author Danna Korn explains the medical problems associated with gluten and shows you step by step how to make the transition to a gluten-free lifestyle - and love it!  Discover how to  Understand what you can and can't eat Shop and decipher food labels  Cook crowd-pleasing gluten-free meals  Eat gluten-free at restaurants and parties  Raise happy gluten-free kids</default_description>
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  <original_publication_day type="integer">8</original_publication_day>
  <original_publication_month type="integer">6</original_publication_month>
  <original_publication_year type="integer">2007</original_publication_year>
  <original_title>Living Gluten Free For Dummies&#174; (For Dummies)</original_title>
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