211th out of 212 books — 41 voters
Book Of Preserves
by Mary Norwak
With its variety of jams, jellies, chutneys, mustards, and syrups to choose from, "The Book of Preserves" provides a wealth of traditional country recipes. Illustrated in color with step-by-step pictures to guide readers.
Paperback, 1 page
Published September 1st 1988 by HP Trade
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