The Book of Grilling and Barbecuing
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The Book of Grilling and Barbecuing

3.3 of 5 stars 3.30  ·  rating details  ·  10 ratings  ·  1 review
This creative cookbook begins with chapters on equipment and basic techniques, and then launches into nine delicious chapters. More than 100 full-color photos are included.
Paperback, 120 pages
Published April 13th 1989 by HP Trade
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Leonie

I picked this up on sake somewhere and have never cooked from it. The recipes are bland and uninspiring. I have no idea what they'll do to for your waistline.

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Jul 12, 2014
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