Goodreads helps you keep track of books you want to read.
Start by marking “Southwestern Grilling” as Want to Read:
Southwestern Grilling
Enlarge cover
Rate this book
Clear rating
Open Preview

Southwestern Grilling

2.0 of 5 stars 2.00  ·  rating details  ·  1 rating  ·  0 reviews
Simple, fast, and extraordinarily versatile, grilling is the cooking method for today.Almost everything can be prepared on the grill, from shrimp to salsas, corn to kebabs.And no wonder: the clear, fresh flavors we love are preserved, fewer added oils are required, and food actually loses fat as it cooks.

Southwestern cooking was virtually born on the grill.In Southwestern
...more
Paperback, 112 pages
Published June 2nd 1997 by Broadway
more details... edit details

Friend Reviews

To see what your friends thought of this book, please sign up.

Reader Q&A

To ask other readers questions about Southwestern Grilling, please sign up.

Be the first to ask a question about Southwestern Grilling

This book is not yet featured on Listopia. Add this book to your favorite list »

Community Reviews

(showing 1-2 of 2)
filter  |  sort: default (?)  |  rating details
Kim
Kim marked it as to-read
Aug 17, 2014
There are no discussion topics on this book yet. Be the first to start one »
The Best of Waffles & Pancakes Potatoes Hot Sauces Gourmet Pantry:  Pasta Soy Souce Cookbook

Share This Book