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Hot Toddies: Mulled Wine, Buttered Rum, Spiced Cider, and Other Soul-Warming Winter Drinks

3.56  ·  Rating Details  ·  18 Ratings  ·  3 Reviews
When the weather outside is frightful, what could be more delightful than a hot toddy? From the scent of nutmeg-laced hot buttered rum to the fizz of a poinsettia cocktail, there’s nothing like a classic winter drink to bring true festivity to the season. And it’s easy as pie—whipping up an eggnog from scratch is a whole lot simpler than cooking the perfect turkey, and you ...more
Hardcover, 96 pages
Published October 15th 2002 by Clarkson Potter
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Kimberly Ann
Feb 14, 2016 Kimberly Ann rated it really liked it
These drinks are beautifully photographed... There are over 40 recipes for party drinks here. The recipes are clear, but not so easy to make... Glogg, Wassail bowl, Eggnog, and Coquito...all take many ingredients and cooking. The punches also have several (more than 3 ingredients), but the offerings are of a wide variety.

There is a nice beginning chapter on Ingredients & tools which was very helpful
Annette
Nov 08, 2014 Annette rated it liked it
can't wait for 21
Denise
Jul 16, 2008 Denise rated it it was amazing
I must confess, I have only tried a few of these recipes, but I live in the desert...my window of opportunity for hot buttered, mulled drinks is somewhat small. The hot buttered rum made with Vanilla ice cream is a personal favorite of mine. Try it with Brandy too!
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