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Hors d'Oeuvres

really liked it 4.0  ·  Rating Details ·  37 Ratings  ·  5 Reviews
From simple quick appetizers to sophisticated creations that will really wow your guests, discover how to make tarts, blinis, frittatas, Middle Eastern mezze, Spanish tapas, and more — in DK's Hors d'Oeuvres. Featuring innovative assembly sequences, technique step-by-steps, and "6 ways with" spreads that take a basic style of hors d'oeuvres and give you six simple and stun ...more
Paperback, 168 pages
Published April 30th 2007 by DK (first published 1999)
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Sandra Greenman
Nov 20, 2011 Sandra Greenman rated it it was amazing  ·  review of another edition
Shelves: cooking
I do not buy many cookbooks any more because the online recipes are more convenient. This book is an exception. The pictures, the creativity and the product are all superb. I love the concept of hors d'oeuvres and am looking forward to trying many of the recipes. The pictures are also worth the price of the book. Great suggestions for presentation and menu planning. Great resource and reference for those who entertain at home or cater for parties.
Sundry
Dec 04, 2011 Sundry rated it it was amazing  ·  review of another edition
Shelves: food
Wonderful appetizer ideas, like Parmesan encrusted green olives. Wow. Surprisingly tasty, though some non-olive lovers in the crowd wondered aloud what else the crust could be used to cover.

There were a lot of ideas like mini crescent rolls stuffed with ham & mustard, and things made in won-ton cups that could be easily altered to showcase your favorite ingredients. The recipes aren't needlessly fussy, and the ones I tried were easy to follow.
Janis
Apr 28, 2012 Janis rated it it was amazing  ·  review of another edition
This the the classiest and best appetizer book I have ever found! The photography, the design and of course the easy and spectacular recipes that are now regularly in my home on holidays and parties. The only thing is I wish the book were more compact! Of all the cookbooks I just got rid of, this is one of a few I've kept.
Katherine
Aug 31, 2010 Katherine rated it really liked it
Shelves: cookbooks
The book has excellent ideas for preparing appetizers for entertaining or for the home. The food photography is remarkable as well. I recommend this book.
Lilian
Apr 18, 2010 Lilian rated it it was amazing
AMO este libro!!!
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