Goodreads helps you keep track of books you want to read.
Start by marking “Chocolate: Discovering, Exploring, Enjoying” as Want to Read:
Chocolate: Discovering, Exploring, Enjoying
Enlarge cover
Rate this book
Clear rating
Open Preview

Chocolate: Discovering, Exploring, Enjoying

0.0  ·  Rating Details ·  0 Ratings  ·  0 Reviews
Chocolate is the most sensual of foods--dark, milk, or white; pralines, truffles, or creamy hot chocolate. Expert Sara Hayne Stanes invites you on a tour through the wonderful world of chocolate. She tells you all that you need to know to enjoy it to the fullest, from how to cook with it to where to buy it. In Discovering, she takes you from its origins in Mexico, where it ...more
Hardcover, 63 pages
Published October 31st 2005 by Ryland Peters & Small (first published September 15th 2005)
More Details... edit details

Friend Reviews

To see what your friends thought of this book, please sign up.

Reader Q&A

To ask other readers questions about Chocolate, please sign up.

Be the first to ask a question about Chocolate

This book is not yet featured on Listopia. Add this book to your favorite list »

Community Reviews

(showing 1-11 of 11)
filter  |  sort: default (?)  |  Rating Details
Mar 10, 2015 Angela rated it it was ok
Shelves: cookbook
This is mostly an overview on what is chocolate and how it is created. There are a couple of recipes (including a flourless cake) that I think I will save before I let this book go.
Jan 28, 2010 Grace rated it it was amazing
Frances Heather
Frances Heather marked it as to-read
Mar 05, 2013
Poeticdemise marked it as to-read
Nov 08, 2012
Janet added it
Jan 12, 2012
Kamran added it
Sep 21, 2010
Rani rated it it was amazing
Mar 12, 2009
cera rated it it was ok
Jul 04, 2008
Philip marked it as to-read
Nov 06, 2007
There are no discussion topics on this book yet. Be the first to start one »

Share This Book