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The Potter's Complete Book of Clay and Glazes: A Comprehensive Guide to Formulating, Mixing, Applying and Firing Clay Bodies and Glazes
This reference book is designed for professional and amateur potters as well as for pottery students. Approximately 1250 formulas are presented in a form which is free of lengthy descriptions or technical jargon. This book is a revised edition and includes new chapters on fritted glazes and vitrified pottery for lower-temperature firing. There are 250 new recipes and 500 r ...more
Hardcover, 400 pages
Published May 1st 1991 by Watson-Guptill
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