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Hollyhock Cooks: Food to Nourish Body, Mind and Soil
Imagine a luxury retreat center nestled in the tall forest of an island paradise where the sea laps at the beach below. Now add the most delicious food imaginable, created by a host of talented artist-cooks using vegetables and flowers gathered from the center’s lush gardens, and presented with delicate care. Then think of the most well-known names from the body, mind, and ...more
Paperback, 240 pages
Published June 1st 2003 by New Society Publishers
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