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Southern Living Bourbon & Bacon: The Ultimate Guide to the South's Favorite Food Groups
"This is not a diet book," says author Morgan Murphy, who takes readers on a rollicking trip as he explores the South's favorite flavors. A high-proof adventure, Bourbon & Bacon includes 140 of the South's most amazing recipes that use one (or both) of these smoky ingredients. Morgan's collections of cocktails, new infusions, punches, appetizers, main courses, sides, a ...more
Hardcover, 288 pages
Published September 2nd 2014 by Oxmoor House
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I like this cookbook so much I may have to buy a copy. Murphy includes facts and lists about two Southern staples, bourbon and bacon, and some of his drink and food recipes look really good and do-able. Some are based on dishes served in some good Southern restaurants. I must add though, that it bugged me that he clearly delineated the difference between bourbon and American whiskey and then proceeded to interchange the two indiscriminately. Oh well; I still know them apart.