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Curries and Kadhis
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Curries and Kadhis

3.0 of 5 stars 3.00  ·  rating details  ·  1 rating  ·  1 review
DESCRIPTION Aren't you always worried about what to cook everyday that would taste great notonly with chapattis, parathas and rotis but also with rice? This book is for people just like you. Choose from 41 delicious recipes and impress your family.
Paperback, 102 pages
Published February 1st 2005 by Sanjay & Co/Mumbai/India
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Robert Beveridge
Tarla Dalal, Curries and Kadhis (Sanjay, 2009)

One of Dalal's mini series of cookbooks (assuming the catalog in the back is accurate, there are now 30 of them), Curries and Kadhis is exactly what it says it is, a collection of curry and kadhi recipes; ~40 of them, nicely illustrated, with basic instructions that make Indian food seem as uncomplicated as opening a can of corned beef hash and throwing it in the skillet. And, really, aside from pretty much every dish in this book having the “you hav
Tome Taster
Tome Taster marked it as to-read
Jan 01, 2014
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