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Mastering Your Gluten- and Dairy-Free Kitchen: Easy Recipes, Chef's Tips, and the Best Products for Your Pantry
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Mastering Your Gluten- and Dairy-Free Kitchen: Easy Recipes, Chef's Tips, and the Best Products for Your Pantry

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“If you follow a gluten-free, casein-free diet, this book is for you!”
Ann Whelan, editor/publisher of Gluten Free Living magazine
In Mastering Your Gluten- and Dairy-Free Kitchen, Einat Mazor, a professional chef and culinary consultant, shares her vast knowledge and delicious recipes, so that those diagnosed with Celiac disease or food sensitivity to wheat, gluten, dairy
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Kindle Edition, 96 pages
Published June 17th 2011 by iUniverse
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Amy
Amy rated it liked it
Jun 27, 2014
Jodi
Feb 10, 2015 Jodi rated it liked it
Handy little cookbook with several wonderful gluten-free, dairy-free recipes.
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