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Lebanese Cooking: Lebanese Cooking (Australian Women's Weekly Home Library)
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Lebanese Cooking: Lebanese Cooking (Australian Women's Weekly Home Library)

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Nourishing recipes chosen with care for the health- and fitness-conscious. Each recipe is accompanied by a counter of its fat, fibre and kilojoule content - essential information for anyone on a special diet.
Paperback, 64 pages
Published December 1st 2000 by ACP Publishing Pty Ltd
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An editor of cookbooks by the Australian Women's Weekly.

For a listing of Australian Women's Weekly cookbooks that have not be categorised into editors see: Australian Women's Weekly. The biography of this author also includes links to other food editors for the Australian Women's Weekly.
More about Mary Coleman...

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