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Beyond the Staff of Life: The Wheatless-Dairyless Cookbook
by Kief Adler
-- The Wheatless-Dairyless Cookbook by Kiel Adler. This is one of our top selling books as it fulfills a unique need for people with allergies caused by wheat. A few doctors have purchased up to 100 copies for their patients. It is authoritative, reliable and based on nutritional knowledge. The healthful, delicious recipes are researched by a chef who knows fine cuisine.
Paperback, 80 pages
Published June 1st 1976 by Naturegraph Publishers
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