Best of the Best from Texas II: Selected Recipes from Texas' Favorite Cookbooks
Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, eac...more
Paperback, 350 pages
Published June 1st 1996 by Quail Ridge Press
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