Country Life Vegetarian Cookbook: Delicious Recipes from the Kitchens of Country Life...........
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Country Life Vegetarian Cookbook: Delicious Recipes from the Kitchens of Country Life...........

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4.17 of 5 stars 4.17  ·  rating details  ·  6 ratings  ·  1 review
Features the remarkably delicious, healthful and nutritious food that is served in the Country Life Restaurants. 6 x 9 180 pages
Paperback, 188 pages
Published August 1st 1991 by Family Health Publications (MI) (first published July 1990)
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leena_abate
This is a vegetarian cookbook (mainly vegan but uses honey in the baked goods). It focuses on vegetarian versions of comfort foods/ American "home style" dishes, not authentic ethnic dishes. The most common seasonings here are onions, garlic powder, dried basil, etc., so it's really not for fans of spicy foods.

I really liked most of the dishes I tried from here - Peanut Butter Carrot Loaf, Tofu Loaf, Macaroni Au Gratin, Armenian Lentil Pilaf (my favorite!), Baked Beans, Lasagna, Enchiladas, Sca...more
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