Goodreads helps you keep track of books you want to read.
Start by marking “My Sweet Vegan: passionate about dessert” as Want to Read:
My Sweet Vegan: passionate about dessert
Enlarge cover
Rate this book
Clear rating
Open Preview

My Sweet Vegan: passionate about dessert

3.99 of 5 stars 3.99  ·  rating details  ·  534 ratings  ·  12 reviews

Do words such as creamy, luscious, and decadent sound like impossibilities without the use of eggs and dairy? Would you love to find delicious desserts that are worthy of serving to all guests? Well look no further, as this full-color cookbook will satisfy any sweet tooth, and leave people asking, Are you sure this is vegan?

My Sweet Vegan is a truly amazing collection of

...more
Paperback, 184 pages
Published December 3rd 2007 by Fleming Ink
more details... edit details

Friend Reviews

To see what your friends thought of this book, please sign up.

Reader Q&A

To ask other readers questions about My Sweet Vegan, please sign up.

Be the first to ask a question about My Sweet Vegan

Veganomicon by Isa Chandra MoskowitzVegan Cupcakes Take Over the World by Isa Chandra MoskowitzVegan with a Vengeance by Isa Chandra MoskowitzAppetite for Reduction by Isa Chandra MoskowitzVegan Cookies Invade Your Cookie Jar by Isa Chandra Moskowitz
Best Vegan Cookbooks
45th out of 198 books — 264 voters
Gluten Free Slow Cooker by F.L. CloverVegetarian Times Complete Cookbook by Vegetarian TimesNice Cream by Tomi MakanjuolaThe Happy Pear by David and Stephen FlynnHealthy Heart Healthy Planet by Rajiv Misquitta
Great Veg Cookbooks
3rd out of 33 books — 12 voters


More lists with this book...

Community Reviews

(showing 1-30 of 1,349)
filter  |  sort: default (?)  |  rating details
Melody
the recipes are really simple ...doesn't seem to use an egg substitute such as ground flaxseed in most of the recipes ...just omits it which seems strange. Of the recipes I've made so far, they turn out just ok...sometimes too dense, sometimes too soft (not enough body)...I think The Joy of Vegan Baking is a better vegan baking book because it makes stronger substitutions that make the dessert indistinguishable from a non vegan one. This would be a great book, however, for anyone just starting o ...more
Amber Anderson
The glazed donuts were fantastic!!!!!!!!!!!!!!
Kezia
I probably have no business writing a review since I've only tried a few recipes, but this is a very impressive book of upscale, creative desserts. There are quite a few books dedicated to vegan baking, but this one is incredibly well produced with amazing color photos for every recipe, and a really gorgeous layout.

Anyone who reads a food blog can make a vegan chocolate chip cookie - this book is for those of us who like to show off a little bit. The recipes include a few popular favorites but
...more
Sps
strawberry muffins--very tender and sweet. Too sweet for an everyday muffin.
brownies--gross.
granola--good, and fairly nutritious, but too sweet and not clumpy enough.
almond avalanche bars--dense. Tasty, but almost had a health-food taste because of the almond meal.
party mix bars--fun and an excuse to buy Karo corn syrup. Why that pleases me, I'm not sure.
caramel sauce (from the macchiato cheesecake recipe)--tastes like See's caramel lollipops! Salty-sweet. Mmm. Good over pears. Solid at room
...more
Grace
Sep 01, 2009 Grace rated it 3 of 5 stars
Shelves: vegan
Everything I've made from this has been delicious, and it has a really gorgeous design. The problem for me is a lot of her recipes seem to use hard to find/expensive ingredients/tools, which obviously makes me less likely to make them (though I include like soy yogurt & creamer in this category and other stuff some people wouldn't. and I guess the thing that first bothered me was the use of vegan margarine in many recipes, which now I just usually sub oil for, so maybe I should revisit this ...more
Mo Tipton
I just made the Chocolate-Glazed Peanut Butter Scones, and they were amazing! I can't wait to try some of the other tasty-sounding recipes, such as the Lemon-Lime Sunshine Bundt, Crumb-Topped Brownies, and Chai "Cheese" Cake. Yum!
Natasha
Yet another great VEGAN cookbook and it was put together by a high schooler. She did an amazing job with the recipes and the photography! This book proves that you can be vegan and still eat incredible desserts! Cheers!
Joi Burke Straaten
Love this book! First, keep in mind that the author was in high school when she began working on this! She not only wrote the book, but also did the photography for it! Great vegan desserts!
Hillary
It seems silly to say that I'm "currently-reading" a cookbook, but mostly I just wanted you all to look at this book. It seems amazing!
jess
lots of sugar, lots of lovely descriptions and photos for every recipe.
Jen
This book has the most amazing vegan recipes in the world...
Jaciara James
changed my life!
Megha
Megha marked it as to-read
Dec 27, 2014
Margaret Bouchea
Margaret Bouchea marked it as to-read
Dec 26, 2014
Kelly K Williams
Kelly K Williams marked it as to-read
Dec 25, 2014
Juliet García
Juliet García marked it as to-read
Dec 24, 2014
Sherry Borek
Sherry Borek marked it as to-read
Dec 24, 2014
Melanie M Bell
Melanie M Bell marked it as to-read
Dec 21, 2014
Marisol
Marisol marked it as to-read
Dec 18, 2014
Mom
Mom marked it as to-read
Dec 18, 2014
Lydia
Lydia marked it as to-read
Dec 17, 2014
Anes Khaled
Anes Khaled marked it as to-read
Dec 15, 2014
Christopher Maxwell
Christopher Maxwell marked it as to-read
Dec 12, 2014
« previous 1 3 4 5 6 7 8 9 44 45 next »
There are no discussion topics on this book yet. Be the first to start one »
  • Vegan Diner: Classic Comfort Food for the Body and Soul
  • Quick and Easy Vegan Comfort Food: 65 Everyday Meal Ideas for Breakfast, Lunch and Dinner with Over 150 Great-Tasting, Down-Home Recipes
  • The Vegan Scoop: 150 Recipes for Dairy-Free Ice Cream that Tastes Better Than the "Real" Thing
  • The Urban Vegan: 250 Simple, Sumptuous Recipes from Street Cart Favorites to Haute Cuisine
  • Yellow Rose Recipes
  • 1,000 Vegan Recipes
  • Vegan A Go-Go!: A Cookbook & Survival Manual for Vegans on the Road
  • Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
  • 500 Vegan Recipes: An Amazing Variety of Delicious Recipes, From Chilis and Casseroles to Crumbles, Crisps, and Cookies
  • The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads
  • Eat, Drink and Be Vegan: Everyday Vegan Recipes Worth Celebrating
  • Vegan Soups and Hearty Stews for All Seasons
  • Vegan World Fusion Cuisine: Over 200 award-winning recipes
  • Viva Vegan! 200 Authentic and Fabulous Recipes for Latin Food Lovers
  • Vegan Brunch: Homestyle Recipes Worth Waking Up For—From Asparagus Omelets to Pumpkin Pancakes
  • The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion
  • Get It Ripe: A Fresh Take on Vegan Cooking and Living
835422
Hannah Kaminsky's love of desserts compelled her to start experimenting in the kitchen at a young age to create incredible, cruelty-free treats. Her blog, BitterSweetBlog.com, features creative crafts, delicious treats, and mouth-watering photography. She is currently working towards her BFA in photography.
More about Hannah Kaminsky...
Vegan Desserts: Sumptuous Sweets for Every Season Vegan a la Mode: More Than 100 Ice Creams, Gelatos, Granitas, and Other Frozen Delights Easy As Vegan Pie: One-of-a-Kind Sweet and Savory Slices

Share This Book