The New Enchanted Broccoli Forest (Mollie Katzen's Classic Cooking (Paperback))
by Mollie Katzen
|
|
Sign in to Goodreads to see your friends' reviews of The New Enchanted Broccoli Forest.
discuss this book
friend reviews (0)
To see what your friends thought of this book, please sign up.
lists with this book
This book is not in any lists. Go add it to a list.
other reviews (showing 1-20 of 241)
recommends it for:
Anyone, vegetarian or meat eater, who loves fresh food and has a moderate level of cooking skill.
Everything in here is delicious. Absolutely everything. The Swiss Green Beans are to die for, and the Chocolate Pudding is incredible. The Green Gazpacho is amazing, and the Quiche Formula is foolproof. The only reason I didn't rate it a 5 was that the preparation times listed can be quite misleading. Everything takes me longer than it does Mollie Katzen, apparently. That could be because she is a practiced chef, while I am a dilettante, but if so, then anyone who is not a practiced chef w...more
Like this review?
yes
add a comment
bookshelves:
cookbooks
The vast majority of parents have used the, "Broccoli are little trees!" ploy in an attempt to get their children to eat the venerable green veggie. Katzen's cookbook takes the tree (er, broccoli) one further by layering it in a cheesy " forest" casserole. plenty of other delectable recipes to entice the palate.
Like this review?
yes
add a comment
bookshelves:
cooking
Read in January, 1992
My first and still possibly my favorite vegetarian cookbook. Tomato soup (v. 1) I make at least once a month. Other stand-outs are mushroom pate and banana muffins -- plus the best tutorial on traditional bread-baking I've seen.
Like this review?
yes
1 comments
bookshelves:
cookbooks
Has a copy to sell/swap
See disclaimer regarding "The Moosewood Cookbook," and watch out for even more cutesy Capital Lettering, but nonetheless it's a good one to have on hand when you wanna manger co-op style chez toi.
Like this review?
yes
add a comment
Read in September, 2007
this book has some inventive recipes. good crusts for dinner pies. it was written back when vegetarian meant dairy, dairy and more dairy. overall: good for ideas
Like this review?
yes
add a comment
bookshelves:
cooking,
to-read
recommends it for:
hippie chefs
I received this as a gift years ago, and still haven't made anything from it. Now my inner hippie is awakening and I think it's time.
Like this review?
yes
add a comment
bookshelves:
cookbooks
This is a good book but not quite as good as the original Moosewood. That said there are a lot of great recipes in this book.
Like this review?
yes
add a comment
bookshelves:
food
Read in January, 1995
One of my sons gave this to me for the title alone and it turned me on to Molly Katzen as a really gifted vegetarian cook.
Like this review?
yes
add a comment
bookshelves:
cooking-food
Never cared much for these recipes ... and, man, did my friends make fun of this book's name!
Like this review?
yes
add a comment
bookshelves:
cooking
Read in January, 2005
Whimsical! Lovely little illustrations! A fun cookbook, especially, I imagine, for those with kids.
Like this review?
yes
add a comment
Read in December, 1997
The most amazing noodles in peanut sauce recipe can found within these pages...
Like this review?
yes
add a comment
bookshelves:
cooking
Read in September, 1992
Awesome fun vegetarian recipies and the illustrations are a hoot too!
Like this review?
yes
add a comment
bookshelves:
cookbooks-food
Good. Not my own favorite of Katzen's though.
Like this review?
yes
add a comment





















