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Onions: A Country Garden Cookbook

3.67  ·  Rating Details  ·  3 Ratings  ·  0 Reviews
The author of Tomatoes discusses the varieties and alternatives available in the onion family, offering ideas on how onions, leeks, garlic, and chives can season, garnish, or otherwise complement several main and side dishes.
Hardcover, 95 pages
Published 1995 by Collins Publishers
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