2nd out of 3 books
—
5 voters
The Raw Truth About Milk
If you knew what we know about milk...BLEEECHT All that pasteurization, homogenization and processing is not only cooking all the nutrients right out of your favorite drink. It's also adding toxic levels of vitamin D. This fascinating book tells the whole story about milk. How it once was nature's nearly perfect food...How "raw," unprocessed milk can heal and bo...more
Paperback, 344 pages
Published
June 6th 2007
by Rhino Publishing S.A.
(first published 1994)
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Huma Rashid
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For a while now, I've been discussing raw milk with my doctor friends, my nutrition/organic!freak friends, friends who own a farm (or at the very least a cow or two) and get their own fresh, raw milk to drink, as well as anyone in my parents' generation - that is, an immigrant from Pakistan or India who drank nothing but raw buffalo milk since childhood (when it was available, and even though it was watered down).
Specifically, I wanted to know about the effects of raw milk on their h...more
Specifically, I wanted to know about the effects of raw milk on their h...more
Douglass had some good points, such as why is the FDA doing raids on raw dairy farms with the same gusto as the DEA on crack houses? It is bizarre that the government is so anti-raw milk, and yet we're legalizing marijuana and we allow people to smoke cigarettes, which have no benefits at all. And, I felt that his call to be consuming less processed food was well worth noting. However, I felt as though his style was more of a rant than a real educated appeal. He also originally published the...more
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