Cheers to Vegan Sweets!: Drink-Inspired Vegan Desserts: From the Cafe to the Cocktail Lounge, Turn Your Sweet Sips Into Even Better Bites!
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Cheers to Vegan Sweets!: Drink-Inspired Vegan Desserts: From the Cafe to the Cocktail Lounge, Turn Your Sweet Sips Into Even Better Bites!

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4.33 of 5 stars 4.33  ·  rating details  ·  6 ratings  ·  2 reviews
This innovative vegan baking book features 125 deliciously fun drink-inspired dessert recipes. It’s a cookbook that takes readers on a delicious tour of cafés, cocktail bars, and lemonade stands, where all the drinks come in dessert form. Imagine your morning vanilla hazelnut mocha re-imagined as a muffin, or relax on the beach with a margarita biscotti, or stop by the bar...more
Paperback, 176 pages
Published November 1st 2013 by Fair Winds Press
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Pato Myers
All of the recipes I’ve tried are delicious. The ingredients were readily available even though I live in a non vegan household and the recipes uncomplicated. I also really enjoy the layout and the pictures.
Kelly Peloza
Oct 07, 2013 Kelly Peloza rated it 5 of 5 stars  ·  (Review from the author)
Full disclosure: I'm the author. You should totally read this book; it's super.
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Kelly Peloza is a cookbook author, professional photographer, and blogger residing near Chicago. She became vegan in high school and started experimenting in the kitchen. She completed her first book, The Vegan Cookie Connoisseur, in high school. Her upcoming book, Cheers to Vegan Sweets, will be released in November 2013.

Kelly blogs at Seitan Beats Your Meat.

Contact at: kelly@seitanbeatsyourmeat...more
More about Kelly Peloza...
The Vegan Cookie Connoisseur: Over 140 Simply Delicious Recipes That Treat the Eyes and Taste Buds

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