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Cooking School Provence: Shop, Cook, and Eat Like a Local
by Gui Gedda
Take a trip to the kitchens of Provence without taking a plane! This unique cookbook shows how you can create the spirit of Provence in your own home. As you follow a week-long course, you will learn new skills each day as you look over the shoulder of the Provencal chef-teacher just like one of his students!
Hardcover, 352 pages
Published July 16th 2007 by DK Publishing (Dorling Kindersley)
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