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    <body><![CDATA[Actually, this is very nearly vegan.  Many recipes use yeast flakes, the sweets use honey, and the soy yogurt relies on milk yogurt as a starter, but if there is a way now to start yogurt without milk-derived starters, you could theoretically have vegan yogurt.  I'm not sure how you'd avoid the yeas...<a href="http://www.goodreads.com/review/show/41850029">more...</a>]]></body>
    
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