More than 1 million copies sold: the classic guide to 300 tasty, satisfying, make-ahead meals that save both time and money.
Paperback, 336 pages
Published July 4th 1995 by Running Press
(first published May 31st 1995)
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This cookbook used sit permanently on my counter but I haven't used it as much as I should recently. During the last snowstorm I pulled it out to make Hot Cocoa mix. In contrast to Once a Month cooking this cookbook is very user friendly for partially making huge proportions of meat and veggie mixes that can be pulled out of the freezer for quick dinners. All the recipes are included: the mixes and the meals (it never takes a whole day to prepare a few mixes). A few nice gift recipes make it one...more