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Knead It, Punch It, Bake It!: The Ultimate Breadmaking Book for Parents and Kids
Making bread is fun--even more so when children participate. And when your guides are two of the luminaries in the world of food, you are sure to turn out splendid breads every time. Knead It, Punch It, Bake It! offers more than forty recipes for grown-ups and kids to work together, from French bread to peanut butter muffins to pizza. The text is fully illustrated with ste ...more
Paperback, 144 pages
Published September 16th 1998 by Rux Martin/Houghton Mifflin Harcourt
(first published 1981)
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Judith B. Jones (born 1924) retired as senior editor and vice president at Knopf in 2011. In 1950 she rescued The Diary of Anne Frank from the reject pile. In 1960, she championed a cookbook no other publisher would touch, named it Mastering the Art of French Cooking, and became Julia Child's editor from then on. She ushered all of John Updike's books into print, including the posthumous titles, a ...moreMore about Judith Jones...