false http://photo.goodreads.com/books/1186396171m/1652361.jpg 1652361 1 Every busy baker knows that the fastest, easiest way to make a batch of fresh-baked cookies is to make bars and squares, the pour-the-batter-in-the-pan treats that require no make-ahead dough, no rolling, no cookie cutters, and no fuss.Acclaimed cookbook author Lorraine Bodger brings together recipes for 55 delicious squares and bars that span classic favorites, irresistible newcomers, kid-friendly creations, dunkable grown-up delights, and more. The perfect collection for everyone who's tired of cookie-cutter baking, The Four-Sided Cookie is sure to give your baked treats an edge.Recipes include:Chocolate Chip Squares, Classic Blondies, Chocolate Cheesecake Bars, Almond-Cinnamon Squares, Brown Sugar Shortbread, Strawberry-Custard Squares, Gingerbread Bars with Pecan-Bourbon Topping, and Cappuccino Squares with Vanilla Cream Glaze 1646936 24 1 2000 The Four-Sided Cookie: 55 Recipes for Delicious Squares and Bars total:2|4:1|3:1| 2 7 4 1 3 0 false false Sat Dec 01 00:00:00 -0800 2007 Sat Dec 08 20:57:45 -0800 2007 Sat Jan 03 21:34:42 -0800 2009 0 0 false false Tue Mar 24 11:29:15 -0700 2009 Tue Mar 24 11:29:15 -0700 2009 4 0 false false Sat Jan 01 00:00:00 -0800 2005 Tue Jul 29 12:28:56 -0700 2008 Tue Jul 29 12:28:56 -0700 2008 0 0 false false Mon Dec 10 07:25:44 -0800 2007 Mon Dec 10 07:25:44 -0800 2007 http://www.goodreads.com/book_link/follow/8?book_id=1652361