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Good Housekeeping Light & Healthy Recipes: 150 Delicious Appetizers, Soups, Main Dishes, Sides, Sandwiches & Desserts
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Good Housekeeping Light & Healthy Recipes: 150 Delicious Appetizers, Soups, Main Dishes, Sides, Sandwiches & Desserts

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Backyard Bruschetta, with a choice of two toppings. Caribbean Black Bean Soup, made extra tasty with sweet potatoes and cilantro. Scrumptious Steak and Pepper Fajitas. If this doesnconforms to the recent USDA guidelines, with less than 30% fat. Plus, the dishes feature plenty of whole grains, lots of fruits and vegetables (with a wide variety of choices), and foods low in ...more
Hardcover, 256 pages
Published May 1st 2007 by Hearst
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The Good Housekeeping Institute was created to provide readers of Good Housekeeping magazine with expert consumer advice and delicious, classic and contemporary east-to-follow recipes. These ideals still hold true today. The institute team are all experienced cooks, home economists and consumer researchers. They test the lastest products in purpose-built, modern kitchens, where every recipe publis...more
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