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Love of Cooking: 4th of July (Holiday Series)
Even though the 4th of July has passed, don't forget about this little gem. There are some great recipes that you can make all year. I think the favorite from this book is "Red, White & Blue Chip Dip." You will want to make this once a week it is so good. Try to always keep some in the frig. There are snacks & drinks, burgers & Drunken Brats. Something for ever ...more
(first published June 19th 2012)
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