The Bold Vegetarian: 150 Inspired International Recipes
Author Biography: Bharti Kirchner is the acclaimed author of The Healthy Cuisines of India, India Inspired, and The Bold Vegetarian, and is a frequent contributor to such magazines as Vegetarian Times. Born in India, she cu...more
Don't want to use heavy cream to thicken a soup? Use navy beans or lima beans. Great advice.
Many recipes contain heat like chilies. I like flavor, not hot spices in my food. I just skip them and add other spices. But if you are a vegetarian, check out this book. The various eggplant recipes alone are worth reading...more
Her earlier novels include Pastries: A Novel of Desserts and Discoveries, Darjeeling, Sharmila’s Book, and Shiva Dancing.
Bharti has written for Food &...more