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The complete book of curries
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The complete book of curries

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Hardcover, 254 pages
Published April 23rd 1970 by Kaye & Ward
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May 01, 2011 Ruth rated it it was amazing
This book is an an underestimated masterpiece. I was lent it by a male nurse in Kent more than thirty years ago and ashamedly, never got to return it.rice I wish I could tell him that it was a worthy price to have paid! I acredit everything I know about Asian food and Spices to this definitive manual and its charming author. Every recipe is authentic in the truest sense of the word as Harvey Day spent many years in India perfecting his skill. The food is regional and reflects true home cooking. ...more
Mick Cahill
Mick Cahill rated it it was amazing
Jul 21, 2015
Nick Williams
Nick Williams rated it it was amazing
Jul 18, 2010
Devin marked it as to-read
Aug 10, 2014
J marked it as to-read
Dec 11, 2014
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