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Buon appetito America! Ricette e ricordi di un'americana in cucina
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Buon appetito America! Ricette e ricordi di un'americana in cucina

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4.5  ·  Rating Details ·  4 Ratings  ·  0 Reviews
Paperback, 182 pages
Published 2009 by Guido Tommasi
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I was born in 1981 and raised on my 7th generation family ranch in Boerne, TX. After high-school I hitch-hiked across the United States, alternatively loving and hating its foods, cultures and contradictions. From California to Vermont, Santa Fe to Philadelphia I have worked as a ranch hand, waitress, flower shop attendant, graphic designer, cook, brick-layer, videographer, gardener, and for an ...more
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