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The Food of China
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The Food of China

it was amazing 5.0  ·  Rating Details ·  1 Rating  ·  1 Review
Offers students an introduction to the rich and diverse foods found around the world.
Hardcover, 64 pages
Published September 1st 2011 by Cavendish Square Publishing
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Carole
Jun 09, 2014 Carole rated it it was amazing
This book was the perfect edition to our homeschool curriculum with Sonlight core F.
The recipes were easy to follow and the children have enjoyed cooking and sharing in the culture.
Ilias joy
Ilias joy marked it as to-read
Feb 11, 2015
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