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The Magic of Flavor (Lipton Recipe Secrets)
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The Magic of Flavor (Lipton Recipe Secrets)

4.0 of 5 stars 4.00  ·  rating details  ·  2 ratings  ·  1 review
Recipes using Lipton dry soup mix.
Hardcover, 94 pages
Published 1999 by Publications International, Ltd
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Denise
Simple recipes using Lipton dry soup mix. I tried the Onion-Roasted Potatoes tonight for dinner. So simple, cut up 4 medium potatoes into large chunks (I pealed mine but they show them not pealed). Toss potatoes with 1/3 cup olive or vegetable oil and one package Lipton Recipe Secrets Onion Soup Mix until well coated. Place in a 13/9 inch baking pan. Bake in pre-heated 450 degree oven for 40 minutes (mine got done 10 minutes early--I almost burnt them so keep an eye on them). They needed a littl ...more
Mark Steward
Mark Steward marked it as to-read
Oct 26, 2014
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