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Doctor, What Should I Eat?: Nutrition Prescriptions for Ailments in Which Diet Can Really Make a Difference
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Doctor, What Should I Eat?: Nutrition Prescriptions for Ailments in Which Diet Can Really Make a Difference

3.89  ·  Rating Details ·  9 Ratings  ·  2 Reviews
One of America's most trusted physicians and the bestselling author of the blockbuster The Best Treatment prescribes the right foods to treat or prevent scores of health-care problems, from asthma, ulcers, and infertility to Alzheimer's, CFS, and Parkinson's disease. Nutrition tables throughout. Index.


From the Hardcover edition.
ebook, 528 pages
Published November 16th 2011 by Random House (first published December 27th 1994)
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Denise Messenger
Dr. Rosenfeld covers the link between what we eat and our health. This pretty much is a no brainer. However, he cuts through all the nutritional hype, myths and food trends and offers food recommendations to improve certain health conditions based on the latest research as of when this book was written, 1995. We have come a long way baby!
Monica Willyard
The information in this book is a bit dated in some places. Still, it is written well and has several good suggestions for using nutrition to treat chronic medical conditions.
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